Nationwide × Accommodation With Seafood CuisineRecommended Hotel·Ryokan - 14Page Number
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"Ayu no Kaze," located atop a hill overlooking the sea and town of Ito, is a small Property with just five Rooms. Each Room is equipped with a private open-air Onsen bath fed by natural hot spring water, allowing guests to relax while enjoying the expansive view of the sea. Guests can also savor creative Japanese-Western fusion cuisine, featuring seasonal menus such as fresh seafood from Ito Bay, stone-grilled Ashitaka beef, and dancing abalone. Meals, both breakfast and dinner, are served in the Room, where you can enjoy the view of the sea.
Toshikojima, a small island floating in an inlet of Ise-Shima, with a circumference of just 7 km.Surrounded by the rich nature of the calm Matoya Bay, which changes its expression with the seasons,this is a place that feels somehow nostalgic, where a gentle breeze carrying the scent of the sea awaits travelers.A 3-minute ferry ride is the prologue to your stay at “Haifu”.All Rooms feature an open-air bath with ocean views.The Onsen is a natural therapeutic hot spring from our own source,and we offer two Facilities with distinct features: a garden open-air bath and an observation bath.For dining, we serve creative Japanese-Western kaiseki cuisine,allowing you to fully savor the seasonal flavors of Ise-Shima, known as “Miketsukuni”.Please enjoy a relaxing and peaceful time.
We have received numerous awards, including top rankings in reviews. A 5-minute walk from Gonoura Port. An all-ocean-view hotel popular for its interactive dinner experience where skilled chefs grill fresh seafood like rock oysters and tiger prawns right before your eyes. You can enjoy fishing in front of the hotel, and upon request, we can add your catch to your meal for an additional fee of ¥2,200 per set.
In 2023, under the theme of "~Totonou~," a private sauna & semi-open-air bath suite-level Room has been introduced! The entire Property has been renovated. [Total of 10 Rooms (7 with sauna, 3 without sauna)] Sea, sky, land, and the power spot Ishigami-san. Experience the blessings in a "new style of travel." Ousatsu is a quaint fishing village located in Minami-Toba, Ise-Shima, Mie Prefecture. While preserving the spirit of the Ryokan "Ohtaya," known as "a Property to savor fresh cuisine," passed down from the previous generation, we welcome you with a renewed sense of hospitality. Please enjoy your journey to Ise-Shima at the new Ohtaya HEALING STAY.
[Indulge in Blissful Crab and a Renowned Hot Spring] Minori Ryokan in Kyoto Tango. After savoring exquisite crab dishes—the highlight of winter—unwind in a natural Onsen also known as the “Beauty Bath.” Its gentle, mildly alkaline waters leave your skin smooth and refreshed. Relax and melt away fatigue in the charming open-air bath or the spacious large public bath. Share delicious cuisine with someone special and enjoy a luxurious moment soothed by exceptional hot springs.
February 2026: Ocean Executive Rooms with Semi-Open-Air Bath Debut Enjoy a serene moment from a privileged seat where the Setouchi Sea and sky blend into one. Introducing two new 5th-floor Ocean Executive Rooms with semi-open-air baths: “YOI” and “SHIRO.” Featuring universal design with minimized level differences and spacious, easy-to-navigate pathways, thoughtfully crafted down to the smallest details. We have prepared special Rooms that are welcoming to all guests, so you can stay with peace of mind.
Climbing up a steep slope from the national highway, you will find the Onsen Ryokan "Chikurinan Mizuno," where you can enjoy a tranquil moment embraced by nature.
Invitation to Sagazawa A hot spring village blessed with natural scenery... The charm of this accommodation lies in escaping the hustle and bustle of the city, experiencing the beauty of seasonal changes brought by Japan's four seasons amidst nature, enjoying the comfort of natural hot springs while stretching out in spacious baths, feeling the breeze through the trees, listening to the murmuring streams, and taking in tranquil countryside views—all offering a soothing retreat for your soul. We sincerely look forward to providing you with an authentic travel experience. Owner of Sagazawa-kan
A traditional Japanese-style Ryokan preserving the charm of the Meiji and Taisho eras. Enjoy a relaxing stay and delightful meals with us.
A Resort Hotel nestled among lush mountains and floating on the tranquil waters of Ago Bay. Since opening in 1951, we have welcomed many distinguished guests, including the Emperor Showa, from the very beginning. Set on an expansive estate that includes “The Classic” and “The Club,” designed by renowned Showa-era architect Togo Murano, the Hotel has continued to mark time at a gentle pace, protected by the nature of Ise-Shima National Park. Relaxing guest rooms filled with the warmth of wood and the natural beauty of Shima, and dinner featuring our traditional French seafood cuisine showcasing the bounty of the sea. A guest lounge overlooking Ago Bay’s beautiful inlets. We welcome you with scenery once praised as Japan’s original landscape and heartfelt hospitality.
Conveniently located near Hakodate Station, Hakodate Morning Market, and Kanemori Red Brick Warehouse. Creating new history in the exotic atmosphere of Hakodate.
Kyukamura Takeno Kaigan is located on a gentle hill overlooking a beautiful cove with crystal-clear water, offering stunning views. Surrounded by magnificent nature, relax and unwind while enjoying the Onsen.
A retro property within walking distance to Granpal Park, renowned for its kaiseki cuisine. Izu is synonymous with Kinmedai fish. Among the many properties offering simmered Kinmedai, 'Kaiyama Honkan Izu Nagi' is highly acclaimed. An adult-oriented property featuring private open-air baths for relaxation. With over 20 years of experience in the service industry abroad, we provide a welcoming environment for international guests.
Please enjoy our signature kaiseki cuisine, featuring an abundance of fresh seafood from the Genkai Sea. Squid, abalone, sea urchin, salmon roe, blowfish... Our chef carefully prepares each dish using the finest seasonal seafood sourced fresh every morning. Additionally, Munakata-raised Munakata beef and freshly harvested local vegetables add vibrant flavors to our special dishes. Our dining area is fully accessible, with no steps, making it wheelchair-friendly. Set on a lush 2,600-tsubo property, our private villa-style guest rooms are scattered throughout, offering a sense of exclusivity. Our large communal bath, "Munakata Onsen," features a sodium-calcium chloride spring, allowing you to indulge in a luxurious Onsen experience. Create unforgettable memories with your family, friends, or even your beloved pets.
Our pride lies in the cuisine crafted with fresh ingredients from the local Atsumi Peninsula. Known as the "No.1 Shellfish Peninsula" in Japan, this area offers an abundance of luxurious flavors, including Mikawa Bay's seafood such as large clams and Ise lobster, as well as locally branded beef. We are conveniently located just a few minutes' walk from popular tourist spots such as Koijigahama Beach, Irago Cape Lighthouse, swimming beaches, and the ferry terminal. Escape the everyday and enjoy a special moment while immersing yourself in the beautiful nature and rich charm of the Atsumi Peninsula.
Our Property, originally built as an inn during the Meiji era, was renovated and reopened in the summer of 2022. The building, over 150 years old, is registered as a National Tangible Cultural Property (Structure), and its hallways, ceilings, and courtyard retain the charm of its original design. Meals are served in the dining area of "Wami no Yado Kakujoro," featuring kaiseki cuisine made with an abundance of seasonal seafood freshly caught near the Atsumi Peninsula. Guests can enjoy delicacies such as natural tiger puffer fish from autumn to winter, natural rock oysters in summer, as well as large clams and Taira shellfish, all showcasing the bounties of the rich fishing grounds.
Welcome to the entrance of dream time. Please remove your shoes and step up. The hospitality of 'Yumetsuzuri' begins here, where you can feel the softness of tatami with your bare feet.




































































































































































































