Nationwide × Accommodation For Enjoying Autumn FlavorsRecommended Hotel·Ryokan for family trips

The newly renovated "East Wing - Ginsen Semi-Open-Air Special Room," featuring 12 rooms, reopened on October 26, 2022, with state-of-the-art infection prevention facilities for a safe and comfortable stay in the With-COVID era.The "East Wing - Ginsen Semi-Open-Air Special Room" is equipped with high-performance heat exchange ventilation systems throughout the room to ensure proper air circulation. Additionally, touchless automatic doors are installed at the entrance and restroom for enhanced hygiene. The semi-open-air Onsen bath using Ginsen water also includes a mist sauna to warm your body from the inside out. Enjoy the fresh air, scenic views, and Arima's renowned Ginsen anytime.Each room features a spacious living room for relaxation, a comfortable bedroom, and a Japanese-style room where in-room dining is available. The three-room layout also includes a dedicated workspace. Spend your valuable time in this "sophisticated space" equipped with cutting-edge facilities designed for your utmost comfort.

A warm welcome that will make you want to say “I’m home” again awaits you. You’re sure to feel at ease in the friendly atmosphere, where every staff member greets you with a smile. The property features 100% natural Onsen hot spring water from the source and a scenic panoramic sauna, perfect for relaxing at your own pace. Surrounded by a quiet, calming setting, Kitamuki Kannon Temple—a popular sightseeing spot—is just a 2-minute walk away. Enjoy a peaceful stay and leave the bustle of everyday life behind.

Oshuku Kawasemi is a culinary Property where you can enjoy unique Kawasemi-style Japanese cuisine that cannot be experienced elsewhere. We propose a new style, not the traditional "stay at a Ryokan and enjoy meals," but rather "travel and stay overnight to enjoy meals." We cherish the original Japanese Property style of "one night with two meals, served in your Room," offering Kawasemi-style Japanese cuisine that can only be fully appreciated in the comfort of your Room. Please take your time to savor the dishes and spend a leisurely, relaxing time as you wish. And the next morning, we hope you will feel more energized than usual!

Awara’s nature nurtures Onsen, the four seasons, cuisine, and heartfelt hospitality. At the northernmost tip of Fukui Prefecture, the vast land of Awara is filled with fields of wheat. Day by day, rice and wheat grow richer in color, reflecting the beauty of nature with each season. As the scenery sways in the breeze, it brings a sense of nostalgia.The moment you step into Beniya, the bustle of town fades away. What awaits you are the warm smiles of our proprietress and staff. May this be a place you’ll fondly remember—and want to return to again.Our 17 Rooms blend in harmony with Awara’s climate and character. Every Room features a free-flowing hot spring bath supplied directly from the source.From fresh locally grown vegetables to delicacies from both mountains and sea, enjoy seasonal flavors that delight the eyes as well—served for both dinner and breakfast in your Room.Founded in 1884, Beniya’s spirit of hospitality remains unchanged from Meiji to Reiwa. We sincerely look forward to welcoming you.

A Property with 15 rooms where you can fully enjoy the seafood of the San'in and Japan Sea. In winter, savor Matsuba crab; in summer, fresh squid; and in spring and autumn, Kasumi crab and premium fish like Nodoguro, all freshly caught at Kasumi Port in Hyogo Prefecture. The owner, being a broker, personally selects and purchases the seafood at auctions, ensuring exceptional freshness and quality. The Property was renovated in July 2021, introducing new Japanese-Western special rooms equipped with bedrooms and private baths, offering an extraordinary stay. Meals are served privately at individual table seating, and the open kitchen showcases freshly caught seafood of the day, which the chef prepares right in front of you upon special order. The large public bath features natural Kasumi Onsen (alkaline simple Onsen), with silver-lined mirrors and lighting creating a magical atmosphere to soothe your fatigue.

This property offers the opportunity to enjoy rich nature, onsen with water directly from the source, and the unique flavors of northeastern Tohoku. In our region, skilled mountain workers have long been called Yamado. The role of Yamado is to convey the beauty, blessings, and warmth of the mountains to visiting guests.

Located about a 5-minute taxi ride from JR Tendo Station, "Tendoso" has been in operation for over 100 years since its founding as an eel restaurant in the early Meiji era. This small-scale accommodation features only 11 rooms, focusing on providing personalized hospitality to each guest. All guest rooms offer the enjoyment of Onsen. The property includes unique spaces such as "Rijin-kyo," a detached single-story building with traditional Sukiya-style architecture, and "Azumatei," a suite blending modern functionality with the aesthetic charm of Japanese-Western design. At Tendoso, it’s not just about relieving travel fatigue but also cherishing the joy of doing nothing. Spend blissful moments in a space where tradition and sophistication come alive, allowing your heart to unwind completely.

A large communal bath with milky-white Onsen water sourced from Owakudani. In-Room dining and a tranquil forest setting for carefree time with your beloved dog.Enjoy ever-changing seasonal scenery—fresh spring greenery, autumn pampas grass and vibrant foliage—and experience nature’s rich beauty throughout the year. Even first-time travelers with dogs can stay with peace of mind, thanks to our indoor dog run and thoughtful touches designed for your pet throughout the property. Dinner and breakfast are served in your Room so you can relax together while taking in the greenery outside the window, allowing you to enjoy a comfortable stay in a private space without concern.

We offer dishes that highlight seasonal Tajima ingredients, centered on Matsuba crab and Kasumi crab landed at Shibayama Port and Kasumi Port. Enjoy a quiet, spacious stay with views of the Sea of Japan from our guest rooms and throughout the property, natural Onsen, and art displayed inside the building.

On the banks of the Chikuma River in this area once known as Sarashina, Chikuma no Yu Shigenoya offers just eight Rooms. Relax and unwind without hesitation, as if staying in a home-like Accommodation. In an atmosphere where Japanese tradition and refined elegance are in harmony, enjoy kaiseki cuisine—crafted with skill and heartfelt care—served in your Room. The three Onsen baths, each with its own character, are all free-flowing from the source; savor to your heart’s content the abundant natural hot spring water with its gentle fragrance.

Kinosaki Onsen, with a history of 1300 years since its opening. The willow-lined Otani River flows through the center of the town, accompanied by stone bridges. In the heart of this charming Onsen town lies Nishimuraya Honkan. Passing through the grand traditional gate, you are greeted by the faint aroma of incense. The 34 Rooms face the garden, showcasing the serene beauty of Japanese-style aesthetics. In addition to the private bathrooms in each Room, there are large communal baths and open-air baths, each with unique designs, including the Azumaya-style "Yoshinoyu" nestled in a bamboo grove and the Chinese pavement-style "Fukunoyu." The soft texture of the weak saline Onsen water will wash away your fatigue. The warm hospitality, carrying on 160 years of history and tradition, continues to captivate visitors.

Kanshuku-en, meaning "rejoicing in unparalleled connections," is a place where food and sake bring people together, creating new and unique experiences. Located in a region considered the origin of Japanese culinary culture, your exceptional stay will be complemented by the renowned sake "Kokuryu," crafted from the high-quality spring water of the Kuzuryu River, alongside exquisite cuisine from Fukui's celebrated establishments: Japanese restaurant <En> and innovative French dining <cadre>. We welcome you with fine drinks and gourmet delights. In spring, enjoy vibrant cherry blossoms; in winter, marvel at serene snowy landscapes. Nestled at the foot of nature-rich Joboji Mountain with views of the Kuzuryu River, this is a place to clear your mind and body inside out. Immerse yourself in Zen culture and Echizen traditional crafts to discover an unknown side of Japan that will fill you with joy. Auberge <Kanshuku-en> is where food and sake connect people, sparking new possibilities for all who visit.

All guest rooms feature open-air baths with natural Onsen water flowing directly from the source. We offer 19 rooms in 3 different types. Here at Akayu Onsen, you can enjoy the finest Onsen with a faint scent of sulfur. The area is rich in culture, with ties to the legacy of Uesugi Yozan. The Okitama Basin nurtures exceptional rice, vegetables, and fruits. The rice transforms into sake, and the grapes into wine. "Yamagataza Takinami" is a Facility where you can enjoy not only the natural beauty and culture of Yamagata but also the finest Onsen and rich flavors. We hope you will take your time to fully experience "Yamagata" with all your senses and enjoy a relaxing stay.

Located within the Nasu area of Nikko National Park, this ryokan resort features only 10 rooms on a 2000-tsubo property surrounded by lush forests near the Nasu Imperial Villa.

In June 2024, a new guest room has been introduced: the "Onsen Premium Room." Enjoy an exclusive in-room dinner featuring A5-grade Shinshu Premium Beef steak as the main dish. Relax and indulge in the 100% natural flowing "Bijin no Yu" hot spring to your heart's content.

Located on a hill in Zao Onsen, Yamagata Prefecture, the traditional accommodation "Wakamatsuya" is associated with Mokichi Saito, a renowned local poet. Established in 1655 (Meireki 1), it is one of the most historic accommodations in Zao Onsen and has been cherished by many guests over the years. Enjoy the luxurious natural onsen with 100% pure spring water flowing directly into our "Large Stone Carved Open-Air Bath." Relax in guest rooms offering views of Mount Zao, one of Japan's top 100 mountains. Savor seasonal Yamagata cuisine and experience heartfelt hospitality for a truly soothing stay.

All 10 rooms are equipped with open-air and scenic baths with natural hot spring water, offering a moment to experience the seasons at our Japanese Auberge. Enjoy seasonal kaiseki cuisine that abundantly incorporates fresh ingredients from Hokkaido and local ingredients from Hakone. The bedroom invites you to a restful sleep and relaxation in a Japanese style, perfect for the tranquil nights of Sengokuhara. We cherish your precious moments and look forward to welcoming you with heartfelt hospitality.

Opened on September 2, 2007. Named “Masuichi Kyakuden” from the owner’s wish: “We would have loved to welcome you into our own home…”. Designed by architect John Morford—who also designed “Kurabu” and the main store of Masuichi Ichimura Sake Brewery—this Accommodation is his vision of where he would want to stay when visiting Obuse. Centered around three earthen storehouses relocated from a long-established sugar wholesaler in Nagano, it comprises seven wooden buildings, with interiors fully furnished in Western style.

Enjoy an exceptional resort experience in our all-suite villas. Indulge in exquisite cuisine crafted with carefully selected ingredients from across Kyushu, relax in your private Onsen, and unwind in the sauna—all designed to create unforgettable memories. At Tsukikouju Yufuin, every guest room is an all-suite type with over 130 square meters of space. The five detached villas, named after traditional Japanese colors, feature interiors that beautifully reflect their namesakes, warmly welcoming every visitor. A new and unparalleled accommodation experience awaits you.

A property offering onsen and cuisine for adults to enjoy. Although small, we provide heartfelt hospitality.