Nationwide × Accommodation With Steamed DishesHighly rated Hotel·Ryokan

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2 Adults0 Children1 room
437  properties
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Just steps away from Nagasaki's Glover Street! A Western-style Hotel perfect as a base for sightseeing in Nagasaki.

I had a wonderful stay. I accidentally arrived at Glover Garden, so I called the Hotel and they kindly helped me. When I entered, they greeted me very politely: “Were you the one who called earlier? We’ve been waiting for you—you arrived sooner than we expected.” After that, every staff member continued to treat me with warm hospitality. That alone made me feel glad I chose this Hotel. In the lobby there are two counters—one open until 10:30 p.m. and another available all day—where you can enjoy as many drinks and snacks as you like. Since I arrived late, I do regret not getting there earlier so I could have tried more from the limited-time counter. The braised pork and chocolate were delicious; there was plenty of braised pork left, so if I hadn’t eaten too much at my dinner gathering, I could have finished it all… maybe next time. Still, the all-day counter was more than enough to enjoy. The lounge also has a great selection of books, so I stayed up a bit reading while enjoying tea and sweets from the all-day counter. It was such a relaxing time. Breakfast in a steamer basket was comforting and delicious as well—the yuzu miso was especially amazing. They also had loquat and mandarin drinks. I expected them to be sweet, but they tasted properly like tea with just a subtle hint of flavor. Personally (with my sweet tooth), the mandarin juice added to the all-day counter in the morning was particularly tasty. There is no Onsen (as expected), and while this is clear if you check in advance, toothbrushes are not provided for sustainability reasons. However, there’s a convenience store about 50 meters away from the Hotel, so it wasn’t inconvenient at all. I’ll definitely come again! Thank you very much for such a wonderful time.

みみりりり 8/10/2026
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Savor kaiseki cuisine made with seasonal ingredients at this secluded Accommodation, featuring detached guest rooms throughout and surrounded by the warmth of wood.

True to its claim of being an “auberge,” this Accommodation’s cuisine was genuinely outstanding. The presentation, tableware, and seasoning—everything was superb, and I’d rate the food among the very best of anywhere we’ve stayed. We were told even the small details, like dressings and ponzu sauce, are handmade, and you could feel the care put into every single dish. Each piece of tableware had its own character as well, making it a feast for the eyes. The dining area features calm table seating that feels like semi-private rooms. Each course was explained carefully, and my husband and I were so impressed we lost count of how many times we said “delicious” and “amazing.” The portions were more than enough—we were both completely full. We also ordered the recommended extra horse sashimi, which was excellent. Breakfast is Japanese-style as well—beautifully arranged like a kaiseki set—and we were very satisfied with everything from a salad made with fresh local vegetables to drinkable yogurt and even after-meal coffee. My husband was especially impressed by how good the rice was, while I really enjoyed the rice porridge. The Onsen is true free-flowing natural spring water; every time we entered the bath, hot water overflowed generously from the tub—a luxury we enjoyed again and again. The two private baths are also spacious and felt wonderful. You can sense some age in the building and Facility features, but everything is well maintained and spotlessly clean throughout. That said, the air conditioner is an older model and difficult to adjust; in particular, it was hard to control airflow in the upstairs bedroom of our maisonette room type, which was a bit disappointing. Also, for greater peace of mind regarding hygiene, it would be reassuring if the in-room fabric slippers were either disposable or came with clearly indicated sanitation management. All staff members were courteous; their explanations—even for delicate details about each dish—were easy to understand, and we never felt any stress in communication. There were a few minor Facility-related points that stood out, but they were more than outweighed by our satisfaction with the cuisine, Onsen experience, and service. The food especially left such a strong impression that my husband and I still talk about how truly delicious it was. It was late summer then with lively cicada songs still filling the air—but we would love to return to enjoy seasonal dishes at another time of year as well.

あずき1202 8/31/2026
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