Nationwide × Accommodation With Small DishesRecommended Hotel·Ryokan - 6Page Number

The Kyubei Ryokan, established in the mid-Edo period, is a small property featuring a Japanese garden.

Auberge Hanaki is a culinary Ryokan located in Izu-Ito Onsen, exclusively accommodating two groups per day. The Japanese-modern space, blending traditional and contemporary styles, offers a soothing retreat. There are only two rooms, each featuring an ancient hinoki wood bath. This is a small auberge situated along a tranquil riverside.

Yamaguchi Yuda Onsen Koki-an A mountain lodge-like design that makes you forget you're in the city. The Japanese-modern Room, surrounded by garden trees, features an open-air bath and terrace with a sense of freedom. Enjoy the beautifying waters of Yuda Onsen, boasting a history since the Muromachi period, in the privacy of your Room, allowing you to spend a moment without worrying about anyone else. Indulge in the luxury of doing nothing at your own pace. Whether celebrating a 70th birthday, a family memorial, or as a reward for yourself, feel free to make use of our inn.

Founded in Keio 3 (1867), this Property features a sukiya-style architecture. To pursue the ultimate hospitality, the number of guest rooms was reduced to just three during renovations. While it is a pure Japanese-style building made with Akita cedar in the sukiya style, the reinforced concrete (RC) structure ensures safety and tranquility within the Property. There are no open-air baths in the guest rooms and no elevators in the Property, as it focuses on cuisine and hospitality. Using mainly local ingredients, we offer seasonal delicacies without being bound by tradition. We also pay great attention to tableware, ranging from Kaga maki-e pieces over 100 years old to works by contemporary craft artists, ensuring a visual delight as well. Wi-Fi is available throughout the Property. Allergy-friendly meals are available for even a single guest. Guests under 12 years old are not permitted, allowing you to enjoy a serene adult experience.

Yunohana Onsen, a hot spring that wells up in Kyoto’s secluded inner retreat, the ancient capital of a thousand years. This historic renowned Onsen is said to have been visited by Akechi Mitsuhide during the Warring States period to heal sword wounds. Here, a quietly nestled 13-room hidden Accommodation, “Kyo YUNOHANA RESORT Suisen,” has been born.

HOTEL AO KANAZAWA, opened in September 2024 after renovating the iconic "Hokuriku Kaikan" built in 1966 near Kenrokuen Garden, offers an excellent location with a 1-minute walk to Kenrokuen and a 10-minute walk to the 21st Century Museum of Contemporary Art and Higashi Chaya District. On the first floor and basement level, enjoy all-day dining at "Shokudokoro Kanazawa Suju," featuring freshly milled Ishikawa rice cooked in copper pots and dishes made with local Kanazawa ingredients. On the second floor, savor fresh sushi made from Hokuriku's local fish sourced from Omicho Market and Central Wholesale Market while enjoying views of Kenrokuen Garden or Ishikawamon Gate of Kanazawa Castle at "Kanazawa Sushi Matsunoshita." The hotel offers seven types of Rooms, ranging from private sauna-equipped Rooms for self-loylyu experiences to loft-style Rooms. Furnishings are kept simple yet comfortable, with cozy beds and linens as well as highly functional bathrooms. The space is subtly adorned with soothing interiors and art pieces for your relaxation. Enjoy a leisurely stay while experiencing the unique "dining-stay" concept of this auberge-style Hotel.

Established in the 3rd year of the Meiji era. Generations of proprietors have personally wielded the knife, preparing dishes with the seasonal blessings of Hida's mountains and rivers and its native herbs. Enjoy a moment at Kabusuitei, with its three simple yet refined guest rooms in Hida Furukawa, surrounded by the gentle ripples of water.

With only 4 rooms, the fewest in Ikaho, our Property ensures a relaxing stay for our guests. Each room is uniquely designed so that even if you visit us four times, you can enjoy a completely different experience each time. For dinner, we offer "Joshu Obanzai," where you can choose from three main dishes. Our Onsen features two distinct baths themed around wood and stone, available for private use. A nostalgic, gentle, and tranquil space and time... yet with a touch of modernity. We welcome you with the unique "hospitality" of a small-scale Ryokan that values the perfect balance of closeness with our guests.

Kanshuku-en, meaning "rejoicing in unparalleled connections," is a place where food and sake bring people together, creating new and unique experiences. Located in a region considered the origin of Japanese culinary culture, your exceptional stay will be complemented by the renowned sake "Kokuryu," crafted from the high-quality spring water of the Kuzuryu River, alongside exquisite cuisine from Fukui's celebrated establishments: Japanese restaurant <En> and innovative French dining <cadre>. We welcome you with fine drinks and gourmet delights. In spring, enjoy vibrant cherry blossoms; in winter, marvel at serene snowy landscapes. Nestled at the foot of nature-rich Joboji Mountain with views of the Kuzuryu River, this is a place to clear your mind and body inside out. Immerse yourself in Zen culture and Echizen traditional crafts to discover an unknown side of Japan that will fill you with joy. Auberge <Kanshuku-en> is where food and sake connect people, sparking new possibilities for all who visit.

A luxurious retreat of just eight detached villas, each featuring a scenic open-air hot spring bath with breathtaking views. Designed in a traditional Japanese farmhouse style with privacy in mind, each villa faces Izu Oshima and offers an exceptional location with endless ocean vistas. Every villa opens onto a green garden facing the sea and includes a spacious open-air hot spring bath—an exquisite private sanctuary. Dinner is served at our atmospheric dining venue overlooking a bamboo grove, featuring creative cuisine made with carefully selected local and seasonal ingredients. Enjoy Izu’s four signature delicacies—spiny lobster, abalone, golden eye snapper (kinmedai), and Shizuoka’s Fujiyama Wagyu—along with fresh local seafood and seasonal vegetables.

A hidden accommodation with open-air baths in every room, nestled in the quiet villa area of Izu Kogen. Each room is equipped with an open-air bath, allowing you to escape the hustle and bustle and enjoy a peaceful time. Meals are carefully prepared by hand, focusing on seasonal ingredients to create each dish with care. The creative kaiseki cuisine changes its charm with the seasons, offering a special moment to savor the blessings of nature through all five senses. Enjoy your private time to the fullest amidst the breath of nature.

Beniya Mukayu is a villa-like Accommodation built to embrace a natural mountain garden, designed with an open, airy feel that lets the outdoor scenery flow in. With only 16 guest Rooms, every Room features a private open-air hot spring bath fed directly from the source and facing the mountain garden. “Mukayu” means simply being natural, without artifice. In the spirit of Zhuangzi’s words, we hope you will regain peace of mind through nature’s healing and enjoy quiet, tranquil moments.

Located just 1.5 hours from the city center, Hakone Yuyado ZEN is a modern Ryokan in Hakone offering rare views of Mount Fuji. Each of the 10 rooms, equipped with semi-open-air baths, is named after a color, providing an ever-refreshing charm no matter how long you stay.

Koshi no Yado Takashimaya is an Accommodation designated as a National Registered Tangible Cultural Property, with its main building making use of a shoya (village headman) residence from the Edo period. In this historic Japanese setting, enjoy a relaxing and soothing stay.Takashimaya’s highlight is its open-air bath with 100% free-flowing hot spring water, featuring the rare “Kuroyu” unique to Iwamuro Onsen.Kuroyu is not a typical moor hot spring; it combines sulfur, salt content, and high mineral concentration—an Onsen that is rare even across The whole country.This black water, created by the bonding of iron and sulfur, is a distinctive feature found only at Iwamuro Onsen.A must-try for true hot-spring lovers.

Suwaya is a small property that accommodates only four groups of guests per day. Meals are served in your room or a semi-private space, allowing you to savor seasonal flavors in a tranquil setting. Additionally, we provide a private bath for you to enjoy a relaxing bathing experience without concern for other guests.

Hotel Italia Ken is a historic hotel with roots in Japan's first authentic Western restaurant, established during the Meiji era. The name "Italia Ken," passed down by its Italian founder Miola, remains celebrated as the origin of Niigata's Western culinary culture. Experience a serene space where classic and modern styles blend seamlessly, complemented by exquisite cuisine made with local ingredients. We offer hospitality that caters to a wide range of needs, from business and sightseeing to special occasions. Enjoy a stay enveloped in history and elegance at Hotel Italia Ken.

A culinary property located in East Izu. The owner-chef has trained at a three-star restaurant in Kyoto and crafts dishes using carefully selected ingredients such as golden eye snapper, Ise lobster, and abalone. Enjoy a completely new Izu cuisine that blends Japanese and French styles.

Founded in Gora in 1948 by Haruhito Kan’in, with the former Kan’in-no-miya family’s summer villa as its backdrop. The name “Kadan” carries on the spirit of a “place of hospitality” where distinguished guests are welcomed and entertained. Built on “washin”—a Japanese ethos of consideration for others and harmony—we have woven our history as an Accommodation that continues to share the allure of Japanese culture. Together with our dedicated team, “Kadanbito,” we offer stays inspired by the concept of ichiza-konryu—creating a shared sense of unity between host and guest. From the magnificent colonnade and traditional tatami-floored Japanese-style rooms with a kutsunugi-ishi step, to spacious Onsen baths, a moon-viewing terrace accompanied by the sound of a gentle stream, and seasonal kaiseki cuisine, we create enriching moments throughout your stay that connect you with nature’s blessings.A member of Relais & Châteaux since 1992. Awarded the highest rating of Three Michelin Keys for two consecutive years in the MICHELIN Guide Hotel Selection 2025.

A serene adults-only retreat nestled in the mountains, welcoming just eight parties per day. We cherish your private time above all, offering attentive yet unobtrusive hospitality. Savor our silky, skin-beautifying Onsen to your heart’s content in your in-room open-air bath. Enjoy our signature kaiseki cuisine featuring an abundance of Gifu’s finest ingredients, including Hida beef. With direct access to the slopes, you can ski straight from the Hotel in winter. Unwind with Onsen and exceptional cuisine for a truly restorative escape.

Spending time immersed in the elegant and serene fragrance.