Nationwide × Auberge For Japanese Fine DiningRecommended Hotel·Ryokan - 49Page Number

Along the Shima River, enjoy 100% natural Onsen with three abundant private sources in various bathing facilities. Savor the Satoyama Kaiseki cuisine, featuring the bountiful mountain and river delicacies of Gunma.

A cozy property with 9 non-smoking rooms, conveniently located just a 5-minute walk from Hakone-Yumoto Station. The renowned Mamane hot spring, recommended by doctors, and the Kaiseki cuisine themed around medicinal food are highly recommended.

The husband and son handle the cooking, while the hostess takes care of guest services at this family-run seaside property. The fish, sourced directly from the local fishing port, is exceptionally fresh. Enjoy a peaceful time by the sea along with the warm hospitality and kind smile of the hostess, who feels like a mother.

This property is a paradise for cat lovers, where you can play with adorable cats. Additionally, enjoy the hearty Izu cuisine and the warm hospitality of the wonderful owner couple. Upon departure, receive a handmade cookie as a gift.

At the traditional Property in front of Setoda Port, the Setouchi fish kaiseki cuisine freshly sourced on the same day is recommended. Additionally, the lemon bath featuring slices of Setoda's specialty lemons, known for their strong acidity, is said to leave the skin smooth.

Renovated in March 2023. Relax with the unique riverbed and natural flow Onsen in Izu. Enjoy a warm and luxurious time at a countryside Ryokan.

“Kura-no-Yu,” a renovated Meiji-era storehouse bath, offers a lukewarm soak in our private 36°C natural hot spring, along with guest Rooms set within a traditional Japanese house of white plaster and black lacquer finishes. Each Room is equipped with a massage chair, and we welcome you with relaxed, unobtrusive hospitality. Furnishings, antiques, calligraphy, and paintings are displayed throughout the property, creating an atmosphere like an art museum. For dining, savor creative cuisine made with local and seasonal ingredients to your heart’s content.

A guesthouse renowned for the warm and genuine hospitality of its owner couple. The Japanese-style kaiseki meal prepared by the former chef owner is hearty, with the specialty tongue stew being particularly exquisite. Relax while enjoying the seasonal views in the private garden hot spring bath.

A property with seven rooms located in Okuhida. The cuisine, featuring carefully selected Hida beef of grade A4 or higher, is highly popular. The specialty dish "Yuzan Nabe" allows you to enjoy Hida beef both as shabu-shabu and grilled. Meals are served in private dining rooms, offering a relaxing and luxurious experience, which is one of Yuu's major attractions. Let the warm hospitality and exquisite flavors soothe you.

Seasonal property featuring teppanyaki and wine at Lake Yamanaka with views of Mount Fuji.Enjoy Koshu Wine Beef prepared on a teppan grill, a specialty selected by the owner.Also, savor Yamanashi wines chosen by the owner, who is also a senior sommelier.

A property boasting natural onsen selected among the top hundred famous hot springs and cuisine meticulously prepared by the hostess. The onsen is available in the large communal bath, open-air bath, private room bath, and shower, all being natural onsen. Additionally, the rare guinea fowl kaiseki cuisine is worth trying at least once.

This small property accommodates only two groups per day.

This is a relaxing property with onsen, where you can unwind with the wildflowers displayed within the premises and the naturally flowing hot springs.

Established in the first year of Kansei, this historic Ryokan has ties to the Kaga domain since the Edo period. Within its historic premises, you will find a Taisho-era Noh stage, a study crafted by palace carpenters, and numerous antique artworks of historical significance. Enjoy the unique atmosphere of this property that conveys the passage of time.

A culinary accommodation nestled next to Hakusan National Nature Park, surrounded by pristine nature. Enjoy irori hearth-grilled dishes featuring local ingredients from the Hakusanroku area in Ishikawa Prefecture, such as game meat, Hida beef, wild vegetables, and organic produce. In summer, enjoy hiking on Mount Hakusan or stream fishing; in winter, skiing and snowboarding are just a 1-minute walk away at the nearby ski resort.

Located at the base of the Noto Peninsula, a property featuring a beauty-enhancing onsen.

The indoor large cypress bath offers 100% natural flowing sulfur Onsen water. Enjoy the rich benefits of the cloudy hot spring while admiring the seasonal trees. Several public baths are within a 5-minute walk, making it an irresistible spot for Onsen enthusiasts.

With over 250 years of history, our "Onsen Keeper" and French-inspired kaiseki cuisine are highly praised. Enjoy our luxurious indoor and open-air baths with 100% natural Onsen water flowing directly from our private source, available 24 hours a day! A must-visit for Onsen lovers, offering an unforgettable experience. Relish the seasonal beauty of the flowing hot spring water throughout the year! Relax in guest rooms surrounded by the lush nature of a national park and enjoy a tranquil stay.

A small property located just a 5-minute walk from Imai Beach, nestled by the seaside. The dishes, featuring an abundance of Izu's seafood including the specialty "Simmered Kinmedai," are impressively voluminous. With two private open-air baths available 24 hours, it is especially recommended for families and couples.

Established in the 3rd year of Bunkyū, this is the oldest Ryokan on Awaji Island. Dishes made with fresh ingredients are served in private rooms for a relaxed dining experience. The specialty is "Tai-men," a whole sea bream served on a large platter. Despite its grand appearance, it offers a light and refreshing taste, making it a satisfying delicacy.