Nationwide × Accommodation With Miso CuisineRecommended Hotel·Ryokan - 65Page Number

A property offering fresh fish dishes directly from the market and authentic crab cuisine. Enjoy the onsen sourced from Iwaki Yumoto Onsen 24 hours a day, with a water output of 5 tons per minute. All rooms are equipped with a bath and Washlet toilet, as well as an empty refrigerator for free use. Meals are served at the on-site "Kaniryori Shinka," where you can indulge in luxurious kaiseki courses featuring seafood and carefully selected snow crab.

Property with a panoramic view of Matsushima, one of Japan's three scenic spots. All Rooms face the sea, and you can enjoy stunning views from the large public bath and open-air bath. Offering Japanese and Western-style Rooms with open-air baths, enjoy Matsushima Onsen. Dinner and breakfast are served in the Room for up to 4 people, featuring seafood and Sendai beef grilled on hoba leaves. Additionally, amenities are provided at the front desk based on SDGs.

Forget the hustle and immerse yourself in the soothing waters.Established in 1957, our Ryokan is a small establishment with 9 Rooms located along the cherry blossom path of Kikuchi Shrine.As a traditional Ryokan, we do not offer extravagant performances or Facilities, but we wholeheartedly provide hospitality to ensure you enjoy a relaxing time.

The Onsen is part of the Shimoda Onsen Village, boasting over 700 years of history. The water is colorless, transparent, and smooth to the touch with a perfectly balanced temperature. The baths are cleaned daily with fresh water replenished, ensuring you can always enjoy a clean and refreshing flow of onsen water.

"Exquisite Natural Water" Appreciating the blessings of Onsen also means appreciating "water." Kitahiroshima Town is also known as the land of famous water; please fully enjoy the gifts of nature.

A Property featuring open-air baths with ocean views and fresh seafood. The cuisine, utilizing the natural blessings of Toshi Island, is carefully prepared using selected ingredients at their seasonal peak. Additionally, with a boat-shaped fish cage floating in the sea, the freshness equivalent to freshly caught seafood is maintained. Relax in a traditional Japanese-style Room with the scent of tatami mats while enjoying a soothing time in the panoramic bath overlooking the vast ocean.

We offer kaiseki cuisine that allows you to savor the local seasonal flavors, using fresh seafood sourced from ports within the prefecture, including Teradomari Port. Enjoy traditional local dishes such as "Mikaki Nishin-ni" (dried herring stew). The rice we serve is 100% Koshihikari, carefully cultivated by the owner, and you can enjoy freshly harvested rice in the autumn season. For breakfast, we use miso and soy sauce from Hoshino Main Store, beloved in the fermentation and brewing town of Nagaoka [Setagaya Area], to deliver a carefully crafted taste. Nishitani Onsen features a "mildly alkaline cold mineral spring" with a spring temperature of around 20 degrees Celsius, known for warming the body from the core and retaining heat. Relax and enjoy the cuisine of Koshiji and the soothing waters of the Onsen while spending a leisurely time.

The Business Hotel near Toyohashi Station East Exit offers free WiFi in all rooms. Ideally located as a transportation hub for sightseeing and leisure, it is situated in a quiet residential area. Supermarkets and convenience stores are within a 3-minute walk. The rooms are spacious, and breakfast is served on a complete reservation basis to prevent the spread of COVID-19. Japanese and Western set menus are provided individually.

Marine Terrace Ashiya, a Property located along the beautiful coastline of Fukuoka Prefecture. Luxurious rooms with an ocean view in every room! Open the window, and you can take in the magnificent Hibikinada Sea, captivating you with its beauty. The endless horizon painted with a crimson sunset seen through the window creates a majestic scene that leaves a lasting impression. For dinner, enjoy the chef's specialty dishes made with an abundance of fresh local ingredients. The flavors bring out the charm of each season, offering you an unforgettable moment.

Ano, a quaint fishing village full of nature, is located in a small inlet of Wakasa Bay, Obama, Fukui Prefecture. At "Shimogoro," we raise our own Wakasa pufferfish, allowing you to enjoy fresh and high-quality pufferfish dishes all year round. The tiger pufferfish at Shimogoro is truly a premium ingredient! Battling the cold, rough waves of the Sea of Japan and enduring the winter, the tiger pufferfish develops firm, chewy flesh. Additionally, you can savor the fresh seafood nurtured by Wakasa Bay and the seasonal delights throughout the year. Experience warm, homely hospitality and delicious cuisine at the Property, Wakasa Fugu no Yado Shimogoro. We look forward to welcoming you!

- A nature-rich area in the Nagawa Highlands at an altitude of 1,400m, 10 degrees cooler than the city, away from urban noise.- Conveniently located within an hour's reach of Matsumoto, Kamikochi, Norikura, and Kiso.- A ski lodge adjacent to the Nomugitoge Ski Resort, one of the country's premier ski areas, at an altitude of 2,130m, offering panoramic views of the Northern Alps, including Norikuradake, the Hotaka Range, and Mount Ontake.