Nationwide × Accommodation With Tasting ExperienceRecommended Hotel·Ryokan - 2Page Number

A pairing-focused Accommodation curated by owner Yuichi Yamagishi, a sake expert and sommelier. Rooted in the climate and ingredients of Matsunoyama, Niigata, our cuisine is crafted using French and Italian techniques and enjoyed in harmony with carefully selected drinks. Whether you love drinks, are new to them, or want to learn more, we offer you a truly special time.

Located just a 4-minute walk from JR Sapporo Station and directly connected to the underground walkway, "THE GATE HOTEL Sapporo by HULIC" is set to open in December 2025 as a hotel brand offering "genuine value" for adults. With a design concept that harmonizes the urban and natural beauty unique to Hokkaido, the Hotel features a wide range of guest rooms from "Essential" to "THE GATE," along with well-equipped facilities such as an all-day dining area. We provide a sophisticated stay where curious adults can experience the new charm of Sapporo.

A Japanese-style accommodation filled with the warmth of natural wood and refined luxury. Enjoy a moment of true relaxation at Ibusuki Hakusuikan’s sand bath Onsen.

A charming accommodation renovated from a former town sake brewery. During your stay, enjoy Shimane's local sake to your heart's content with our all-inclusive local sake service. We offer 15 varieties of local sake at all times, allowing you to indulge in Shimane's finest sakes whenever you like during your stay. Experience the unique charm of this historic former brewery while savoring the luxury of exceptional local sake.The accommodation is located on Momen Kaido, a historic street lined with soy sauce breweries and traditional Japanese confectionery shops. The nostalgic atmosphere unique to this area, combined with dishes featuring fresh seafood and seasonal vegetables from Shimane, will create a truly special experience for you.

The highlight is the unique winery location. At the top of the hill, a whole new world suddenly opens up. In front of you lies a beautifully maintained 10-hectare vineyard, with Mount Fuji standing majestically in the distance. The lush nature of Izu offers an escape from the hustle and bustle of city life. ~ Refresh Your Mind and Body ~ We provide an extraordinary experience filled with relaxation and inspiration.

Reopening on November 1, 2025 as a small luxury Accommodation where every Room offers an ocean view and a private open-air bath with free-flowing hot spring water.Beyond the rising steam lies the horizon of Eastern Izu, where sea and sky melt into one. Listen to the soothing surf, and on moonlit nights a magical “Moon Road” appears across the water.Renowned hot spring water—300 liters per minute—flows from two private sources, gently easing both body and mind.Experience “Japanese cuisine of sea and time,” inspired by Izu’s climate and memories. Crafted by our head chef trained at long-established restaurants,each course is beautifully complemented by Sommelier Excellence–selected wines and local sake for a lingering finish.With only 16 Rooms, we offer complimentary room service—timeless new luxury unique to nostalgic Atagawa.

A hidden Property adjacent to a forest in a wildlife sanctuary, featuring a dining kitchen and only two Rooms. Perfect for private stays, with a large orchard-like garden spreading out before your eyes. The design is people-friendly, with no steps from the approach to the Rooms. The dining kitchen, filled with thoughtful details, features natural Shirasu walls, Italian doors and windows, lighting and water fixtures, a handmade counter, table, wine cellar, and carefully selected cooking equipment. It creates a cozy space for family and friends to gather, cook, dine, and enjoy wine together. The two spacious Rooms, crafted with a focus on natural materials, include diatomaceous earth walls, walnut flooring, large beds, Italian lighting and windows, and a spacious bathroom with Italian water fixtures. These Rooms are designed to provide a relaxing space where you can unwind after enjoying meals and wine. The accommodation fee includes a tasting of various natural wines, a unique offering from an importer specializing in natural wines.

"Torii-zaki Club HOTEL & SEAFOODS" is the main Facility of the Park Bay Project in Kisarazu City, Chiba Prefecture, and is an Onsen Ryokan with the concept of staying at a sushi restaurant. There are a total of 6 Rooms, all of which are ocean-view. From every Room, you can enjoy a panoramic view of Tokyo Bay. On clear days, you can see Mount Fuji right in front of you. Each Room is equipped with a natural Onsen, and you can also view Mount Fuji from the bathroom. *Please note that there is no large public bath available. *All Rooms are located on the second floor, but as the Facility does not have an elevator, please be aware that floor access is via stairs only.

Eihokaku, a traditional Property established by a chef, overlooks Toyama Bay. We offer a variety of Himi seafood dishes and accommodate food allergies. All guest rooms provide views of the Tateyama mountain range and the golden gradient of the sunrise over the sea. Additionally, the sea-facing Onsen, with its chloride hot springs, is said to warm the body deeply and have high moisturizing properties. Enjoy the rich benefits and scenery in the indoor bath, jet bath, and open-air bath.

A Ryokan embraced by the forest. Enjoy delicious meals, comfortable bedding, and private open-air baths in every room.

Nice to meet you—we’re Potel.Not “Hotel,” but “Potel.”Located next to the lush Umekoji Park, Kyoto Aquarium, and the Kyoto Railway Museum, we offer an exceptionally convenient base for sightseeing. In our guest-only space, “Awai no Ma,” you’ll find a curated selection of books and records chosen especially for Potel, along with board games. Plus, with a café and restaurant connected directly to the park, and in the alleys of “Umekoji Yokocho,” there are plenty of places to unwind—like a nostalgic public bathhouse and a fermentation brewery where you can enjoy standing drinks.Whether you’re staying overnight or visiting for the day, spend a relaxing moment at Umekoji Potel Kyoto.

A property with a history as a former sake brewery established in the 4th year of the Taisho era, operating as Yuhara Shuzo for approximately 50 years. Later transitioning to the ryokan business, it now offers rooms with 100% natural hot spring Hinoki open-air baths for a relaxing stay. The spacious Japanese-style rooms accommodate up to six people, providing a special space for conversations whether in groups or just two or three individuals. Meals are prepared using seafood from the Sea of Japan and local vegetables, offering a rich menu with creative presentation and flavors.

Kanshuku-en, meaning "rejoicing in unparalleled connections," is a place where food and sake bring people together, creating new and unique experiences. Located in a region considered the origin of Japanese culinary culture, your exceptional stay will be complemented by the renowned sake "Kokuryu," crafted from the high-quality spring water of the Kuzuryu River, alongside exquisite cuisine from Fukui's celebrated establishments: Japanese restaurant <En> and innovative French dining <cadre>. We welcome you with fine drinks and gourmet delights. In spring, enjoy vibrant cherry blossoms; in winter, marvel at serene snowy landscapes. Nestled at the foot of nature-rich Joboji Mountain with views of the Kuzuryu River, this is a place to clear your mind and body inside out. Immerse yourself in Zen culture and Echizen traditional crafts to discover an unknown side of Japan that will fill you with joy. Auberge <Kanshuku-en> is where food and sake connect people, sparking new possibilities for all who visit.

Opened on September 2, 2007. Named “Masuichi Kyakuden” from the owner’s wish: “We would have loved to welcome you into our own home…”. Designed by architect John Morford—who also designed “Kurabu” and the main store of Masuichi Ichimura Sake Brewery—this Accommodation is his vision of where he would want to stay when visiting Obuse. Centered around three earthen storehouses relocated from a long-established sugar wholesaler in Nagano, it comprises seven wooden buildings, with interiors fully furnished in Western style.

“Chu” refers to both the place where food is prepared and the chefs themselves. “Chu Suizan” is an Accommodation where our chefs welcome you into our kitchen. Above all, we want you to enjoy eating and savoring every bite. We hope you will treasure the incomparable joy of sharing delicious food and laughter with someone special. The finest seasonal ingredients arrive from all across Hokkaido. Dashi drawn from pure spring water. And a deep commitment to salt—the key that brings flavor together. Neither purely Japanese nor purely Western. Seamless cuisine without borders. While experiencing everything “food” has to offer here, we deliver surprise and inspiration through eating and savoring— that is what “Chu Suizan” strives to be.

The skilled craftsmanship of the woodworkers known as "Hida no Takumi" lives on in Takayama. We have created a harmonious blend of traditional and modern Japanese design, featuring wooden architecture that seamlessly integrates with the town's scenery. To provide you with an extraordinary experience, we have intentionally refrained from installing televisions in the Rooms. Our Hotel is conveniently located within a 3-minute walk to famous attractions such as the old streets, Jinya, Nakabashi Bridge, and the morning markets, allowing you to fully enjoy the charm of the town. In the lounge furnished with Hida furniture, we offer complimentary tastings of Takayama's local sake, draft beer, and soft drinks. Surrounded by the warmth of wood, take your time to relax and enjoy the tranquil flow of time.

A historic Ryokan established during the Muromachi period. Our pride is the Onsen, "Golden Hot Spring," featuring natural free-flowing spring water. This authentic Onsen boasts a unique tea-brown color and is rich in mineral deposits. After enjoying the Onsen, we recommend taking a stroll through Ikaho's famous Stone Steps Street.