Nationwide × Accommodation With OnigiriRecommended Hotel·Ryokan - 47Page Number

Escape the hustle and bustle of the city and rejuvenate your mind and body. Enjoy a secluded hot spring with natural flowing water and immerse yourself in breathtaking nature. We offer exclusive experiences such as private villa stays, local cuisine, mushroom foraging, horseback riding, and more—only available here.

【Five Small Cottages at the Foot of Mount Yakeishi】 Our cottages are designed to suit your needs: - Cottages equipped with a wood deck, barbecue grill, and table with chairs. - Cottages where you can stay with your beloved pets. All rooms are equipped with Wi-Fi, cooking utensils, a bath, a toilet with a bidet, and four beds per cottage. - Ingredients Unique to the Local Area - For meal-inclusive Plans, our staff will carefully prepare and serve meals. Enjoy a steak tasting of lean and marbled beef from Ogata Farm's Maesawa Beef, local river fish, and locally grown vegetables. (Menus vary by season.) During the winter season, when snow accumulates, we offer original hot pot dishes indoors. - Spend Time Your Way - At our Facility, staff manage an open fire site for campfires. Please note that this may be canceled depending on the weather. We also provide small fireworks sets for your enjoyment.

In Chikura Town, Minamiboso City, Chiba Prefecture, there once stood a learning space called "Seizansou," a retreat for a national elementary school, where the smiles of children were cherished.Time passed, and in 2019, the memories of the graduates who studied here came together, transforming Seizansou into "Chikura Tsunagu Hotel."A place that connects people with the nature and culture of Chikura. A place that connects the guests who stay here. And a place that continues to connect the memories of children.Not just a place to stay, but a gentle learning space for families to experience, create, and encounter.At the "Chikura Tsunagu Farm" within the Property grounds, you can harvest seasonal vegetables, or try harvesting sugarcane grown by Kibi Lab, a company located at the northernmost limit for sugarcane cultivation in Japan, and enjoy freshly squeezed juice. These are raw, natural experiences you cannot find in the city.Please enjoy your time at "Chikura Tsunagu Hotel."

~A Quiet Riverside Ryokan with Exquisite Cuisine~ The murmur of a stream, the whispers of birds, the brilliance of the starry sky, and the changing seasons felt from the mountain valley. Enjoy dining and lodging while immersing yourself in nature in a tranquil location. "Izumisou," located in the town of Mino, the birthplace of Mino Washi, registered as a UNESCO Intangible Cultural Heritage. Seasonal dishes featuring Nagara River sweetfish, mountain vegetables, matsutake mushrooms, Hida beef, and boar meat. On the premises, enjoy river activities, sweetfish catching, barbecues, autumn foliage viewing, and drone flying. Experience all that "Izumisou" has to offer as a base for nearby sightseeing, group retreats, or even just dining.

A 10-room culinary Ryokan with distinct styles, “Ureshino Onsen Ritoen.” We serve carefully selected seasonal ingredients—Saga beef, Ise lobster, abalone, and more—prepared as our signature kaiseki cuisine. Choose the guest room that suits you best, including options with a private sauna or an open-air bath. One of Japan’s three most renowned “beauty” hot springs can be enjoyed in our free private open-air bath and in the large public bath as well. Polish your skin in the beauty waters and satisfy your soul with exquisite cuisine. We promise a stay that delights your taste, sight, and touch.

Next to the Hotel is the "Lover's Sanctuary" Whale-Swimming Sea View Hill Observatory. This 18-sided cylindrical Hotel stands right in front of the majestic Pacific Ocean, nestled close to the sea. In the nature-rich town of Kuroshio, famous as a place to encounter whales, large Bryde's whales up to 12 meters long and dolphins live in the surrounding waters year-round. From May to October each year, whale-watching boats depart from a nearby port. On July 31, 2021, two glamping Facilities were opened. Amidst the grasslands overlooking the Pacific Ocean, you can fully immerse yourself in the great outdoors with all your senses. The only sounds are the waves, the wind, and the chirping of birds. Enjoy a sense of happiness and fulfillment as you spend quality time with your loved ones.

Ako Misaki is known as the “Naples of Japan,” thanks to the mild Seto Inland Sea climate and local produce. Italian restaurant SAKURAGUMI—certified as Japan’s first by the Associazione Verace Pizza Napoletana—opened the auberge “Hotel Casa Vico” in 2024. Along with our signature Neapolitan cuisine, the ever-changing views from morning to noon and night during your stay will become a lifelong memory. With late check-out at 12:00, we promise you a relaxing escape from everyday life.We offer a wide selection of seasonal Plans unique to an auberge. Enjoy a truly restful time together with the chef’s cuisine.

A spice cuisine restaurant "coyamaris" where a Kampo pharmacist operates and you can stay. Named after the symbol of Murotsu, Mount Koya (Coyama), and the Latin word for sea (maris). Surrounded by nature with the sea and mountains, experience spices and medicinal cuisine while relaxing and refreshing your mind and body. "A place where you can be captivated by tranquility" - enjoy unlimited tea with four varieties in your Room at this seaside villa! We look forward to welcoming you with a Plan featuring seasonal ingredients from Shimonoseki.