Nationwide × Sunrise View AccommodationRecommended Hotel·Ryokan - 46Page Number
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A 400-year-old traditional accommodation located on a hill in Echigo Yuzawa Onsen. The view from the panoramic bath is especially stunning, offering a sweeping vista of the town of Yuzawa and the Tanigawa mountain range. Relaxing in the natural flowing Onsen while enjoying this scenery enhances the sense of freedom during your journey.
The property served as the setting for the famous work 'Snow Country'. It features an exhibition room showcasing works by Yasunari Kawabata, the creator of 'Snow Country', as well as a literary archive, a book corner with hundreds of volumes, and a movie viewing room, making it an ideal facility for fans of 'literature and onsen'.
The large Onsen bath, guest rooms, dining area, and open deck have been newly renovated.The newly renovated large Onsen bath features indoor and semi-open-air baths in the new building.Four guest rooms now include open-air baths, and the dining area has been transformed into private rooms.From the open deck, you can enjoy the clear and beautiful Tateyama Bay and the expansive blue panorama of the Pacific Ocean.
A hot spring accommodation nestled in the mountains of Izu. Enjoy vibrant dishes made with seasonal ingredients at our dining area. Indulge in the luxurious flow of natural saline hot spring water, boasting abundant supply. Perfect for a trip to experience the charm of the countryside.
A small resort pension with only 10 rooms, nestled in a 3,000-tsubo mandarin orchard. The fragrant breeze will make you forget the hustle and bustle of the city. Our proud cuisine is served in an open dining area, renovated from a traditional Japanese house. Enjoy seasonal ingredients crafted into casual French dishes, a "relaxed" creative gourmet French experience to savor with chopsticks... Relax in one of three unique private Onsen baths, and on clear days, enjoy the liberating ocean view with Oshima in the distance and Hatsushima right before your eyes.
An exclusive auberge for one group per day. Authentic French cuisine crafted by the chef, and a 70-square-meter suite. Experience a quiet and luxurious time like no other.
This property is a paradise for cat lovers, where you can play with adorable cats. Additionally, enjoy the hearty Izu cuisine and the warm hospitality of the wonderful owner couple. Upon departure, receive a handmade cookie as a gift.
The cuisine prepared by the chef, who trained for five years at restaurants such as Lyon, Marseille, Barbizon, and Auberge, is highly recommended. Additionally, chatting with the cheerful and friendly hostess naturally brings a smile.
A 2-minute walk from Atami Station, this onsen property was renovated in 2015. While reborn, it retains the nostalgic charm of old Atami. The onsen features two private natural hot spring sources. Choose a room based on your budget and companions.
Enjoy the natural onsen water flowing freely, with all rooms offering ocean views. Within the Facility, you can experience six different baths, including a panoramic bath overlooking Ajiro Bay. The seafood kaiseki cuisine, featuring abundant local seafood, is another unmissable attraction.
The challenge lies in bringing out the unique character of each seasonal natural fish without overhandling them. A small French-style auberge in Izu, leveraging the geographical advantages of Sagami Bay and Suruga Bay.
A guesthouse renowned for the warm and genuine hospitality of its owner couple. The Japanese-style kaiseki meal prepared by the former chef owner is hearty, with the specialty tongue stew being particularly exquisite. Relax while enjoying the seasonal views in the private garden hot spring bath.
Seasonal property featuring teppanyaki and wine at Lake Yamanaka with views of Mount Fuji.Enjoy Koshu Wine Beef prepared on a teppan grill, a specialty selected by the owner.Also, savor Yamanashi wines chosen by the owner, who is also a senior sommelier.
The only Property at Kawahora Onsen, established under the orders of Takeda Shingen. Its two hot spring sources provide 1,250 liters per minute and are known as "Shingen's Hidden Onsen." All four baths feature natural free-flowing spring water and the Property is certified by the Association for Preserving Japan’s Onsen Heritage.
An oceanfront Onsen Accommodation where every room offers sweeping views of the beautiful Toyama Bay and the surrounding natural scenery.For smaller groups, kaiseki cuisine is served in an open, airy dining restaurant; for parties of 7 or more, banquet-style meals are available—both options are highly rated.Recommended for families, couples, and guests of all ages.
A culinary accommodation nestled next to Hakusan National Nature Park, surrounded by pristine nature. Enjoy irori hearth-grilled dishes featuring local ingredients from the Hakusanroku area in Ishikawa Prefecture, such as game meat, Hida beef, wild vegetables, and organic produce. In summer, enjoy hiking on Mount Hakusan or stream fishing; in winter, skiing and snowboarding are just a 1-minute walk away at the nearby ski resort.
A hidden pension in Nasu. Enjoy a relaxing time in an authentic British country house. Meals are seasonal organic European home-style dishes served on plates and cups purchased from England.
A small property located just a 5-minute walk from Imai Beach, nestled by the seaside. The dishes, featuring an abundance of Izu's seafood including the specialty "Simmered Kinmedai," are impressively voluminous. With two private open-air baths available 24 hours, it is especially recommended for families and couples.
A natural-surrounded Onsen resort located right in front of Ohama Beach. Conveniently situated for sea bathing and exploring Awaji Island. From the rooftop Stella Terrace, you can enjoy a panoramic view of Osaka Bay. The Facility includes spa, esthetic services, and a pool, making it ideal for all generations.
A historic Onsen property with over 130 years of tradition. Enjoy the rich, silky Onsen with two types of spring qualities in the indoor tatami bath or the enchanting garden open-air bath. The breakfast buffet featuring Kyushu cuisine, personally selected by our head chef after exploring the region, is highly praised.




























