Nationwide × Ranking Of Accommodation With Signature Seafood CuisineRecommended Hotel·Ryokan for solo travelers - 11Page Number
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The husband and son handle the cooking, while the hostess takes care of guest services at this family-run seaside property. The fish, sourced directly from the local fishing port, is exceptionally fresh. Enjoy a peaceful time by the sea along with the warm hospitality and kind smile of the hostess, who feels like a mother.
A secluded adults-only Accommodation where you can enjoy a quiet stay, blending the charm of an early Showa-era three-story wooden building with a modern touch. Ideally located right in front of the entrance is the sightseeing boat pier that crosses Amanohashidate, one of Japan’s Three Scenic Views. From each uniquely styled guest room, take in the ever-changing scenery of Amanohashidate and watch the boats come and go, then unwind in the large public bath—renovated in November 2023—and enjoy the skin-friendly alkaline simple Onsen waters of Nariai Kannon Onsen. From spring to autumn, savor fresh seafood and wagyu shabu-shabu; in winter, indulge in snow crab dishes—a seasonal delicacy from the Sea of Japan!
A serene retreat surrounded by the fragrance of wood. A good journey, cherished memories, and time flowing gently. Tokiwabekkan is located in a tranquil area of Kinosaki Onsen, away from the bustling hot spring town. Originally situated in the town center, we relocated to this peaceful location to create a relaxing environment surrounded by gardens. The accommodation is entirely wooden and consists of just 23 rooms, ensuring personal attention from the host. Enjoy soaking in the onsen, admiring the garden views, and savoring our unique cuisine. We prioritize simplicity over extravagance and aim to provide an unobtrusive yet thoughtful experience. Hearing "I had a relaxing stay" is our greatest joy as an accommodation provider.
Located at the southernmost tip of Izu, right next to Yumigahama Beach, this Japanese-style inn is renowned for its homemade dishes prepared by the hostess.
[Review Rating 4.8] Reopened after renovation in July 2024! A quiet retreat with the majestic Hira Mountain Range behind you and sweeping views of Lake Biwa right before your eyes. Our highly acclaimed kaiseki cuisine is carefully crafted dish by dish, featuring blessings from the land of Hira’s famed pure waters, delicacies from Lake Biwa, and carefully selected seafood delivered directly from nearby waters. Guest rooms on the Lake Biwa side offer breathtaking lake views. The large public bath with radium ore water includes a sauna, and two private baths are available free of charge at any time.
Awaji Island, serenely floating in the Seto Inland Sea, has flourished as a provider of food for the imperial court since ancient times, weaving its history with the sea and passing down the stories of Japan's creation. The villa "Amahara" of Awaji Yumesenkei, named after "Takamagahara," the dwelling place of the heavenly gods as told in the "Kojiki," is a villa filled with the desire for guests to enjoy a fulfilling holiday amidst the blessed environment of Awaji Island and the gentle passage of time.
A retro property within walking distance to Granpal Park, renowned for its kaiseki cuisine. Izu is synonymous with Kinmedai fish. Among the many properties offering simmered Kinmedai, 'Kaiyama Honkan Izu Nagi' is highly acclaimed. An adult-oriented property featuring private open-air baths for relaxation. With over 20 years of experience in the service industry abroad, we provide a welcoming environment for international guests.
A hidden retreat for adults where you can enjoy fresh seafood and handcrafted cuisine unique to a traditional kappo style. An intimate accommodation with only 8 rooms, offering attentive service and preserving traditional flavors. All guest rooms come with private onsen facilities. For dining in the guest room dining area, it is a separate space divided by a door from your main room, allowing you to enjoy your meal comfortably without moving your belongings. Relax and spend quality time with your loved ones in "your own special space," each uniquely designed for a memorable stay.
Our concept is a “next-generation, hybrid-style RYOKAN with a front ocean view.” Unlike traditional group-travel Ryokan, Kaike Yugetsu does not have banquet halls or convention facilities. We aspire to be a RYOKAN for “a special day spent with the one you love.” By using the term “RYOKAN” instead of “Ryokan,” we emphasize that we are not bound by conventional definitions.In April 2025, our new Top Floor Suite opened. This exclusive room—only one on the top floor—offers an open living area with panoramic views of the Sea of Japan, along with a Japanese-style bedroom featuring twin beds. The suite’s open-air bath uses a circulating and filtered Onsen system, so you can enjoy Kaike Onsen anytime during your stay.In July 2026, an ocean-view teppanyaki counter will open at our dining restaurant, Sazanami. Enjoy a teppanyaki dinner course prepared right in front of you while taking in sweeping views of the Sea of Japan. A special dinner course from the best seat in the house—overlooking the sea. We invite you to spend an unforgettable time at Kaike Yugetsu.
A traditional Japanese-style Ryokan preserving the charm of the Meiji and Taisho eras. Enjoy a relaxing stay and delightful meals with us.
"Matsushima Onsen Komatsukan Kofutei" harmonizes with the pine trees. To preserve and convey the beautiful scenery of Matsushima, one of Japan's three most scenic spots, the Kofutei building was constructed to integrate and protect the pine trees within the landscape.
We offer seasonal dishes prepared with the chef's creativity and extra care, using local ingredients. Please enjoy the proud specialties of Oga and Akita to your heart's content.
A small hideaway with only 5 rooms in nature-rich West Izu. Savor creative kaiseki cuisine crafted with heartfelt skill. Enjoy a luxurious moment filled with warm hospitality.
You can savor the fresh and delicious local specialties such as "Jōban-mono" caught off the coast of Fukushima and local fish raised in Matsukawaura. With the desire for you to enjoy delicious seafood to your heart's content, most of the dinner consists of seafood dishes. Breakfast also includes more than three seafood items. At this cozy property run by a family, including the young master and the proprietress, you can enjoy a simple, nostalgic, and warm taste.
Unazuki Onsen, known as the "beauty bath" that leaves your skin smooth and radiant without the need for lotion. Our inn, located by the riverside overlooking the Kurobe River, offers a variety of rooms including traditional Japanese-style rooms, Japanese-Western hybrid rooms, and guest rooms with private open-air Onsen baths where you can fully experience Toyama and Unazuki Onsen.Relax in our secluded private open-air baths surrounded by nature with the gentle sound of the river or enjoy an extraordinary moment in our open-air baths while listening to the soothing flow of Kurobe River. Let go of time and refresh your body and mind from daily fatigue.Savor our exquisite cuisine made with fresh seasonal ingredients such as morning-caught local fish delivered directly from Toyama Bay (known as a natural fish tank), locally grown rice, and fresh vegetables. Enjoy these dishes to your heart's content at our scenic dining area "Rakuzan ~RAKUZEN~" or in your room.
Izu Nagaoka Onsen “Fugaku Hanabusa” is a quiet Onsen Accommodation where every room offers views of Mt. Fuji and the Kano River.In the private open-air bath with free-flowing natural hot spring water, enjoy the ever-changing scenery of Mt. Fuji along with the gentle waters. Choose from refined guest rooms, including options with an open-air bath, for a high-quality private retreat. Dining is served in fully private rooms, featuring creative kaiseki cuisine made with local fish from Suruga Bay and Shizuoka A5 Wagyu beef. Enjoy a special stay surrounded by Mt. Fuji, Onsen, and seasonal flavors.
This Ryokan features an open-air garden bath and a distinctive milky-blue Onsen with a slightly bluish, creamy-white hue. In early summer, azaleas bloom, and in winter you can enjoy the fragrance of pomelo floating in the bath—another of its charms. It is also a long-established Onsen Accommodation that has continued since the Meiji era, even in Myoban.





























