Nationwide × Ranking Of Accommodation With Signature Seafood CuisineRecommended Hotel·Ryokan for family trips - 2Page Number

"Welcome back, it's been a while." Such warm and simple greetings can still be heard here in Amatsu-Kominato, Minamiboso.

Located in Osatsu, a town of Ama divers and fishermen south of Toba City, our Property is situated on a 5,000-tsubo estate atop a hill with stunning views of the Pacific Ocean, slightly removed from the town. With only 9 rooms available per day, this Property was built by a fisherman owner who spent 20 years envisioning and personally completing the estate. As you walk along the path from the road, you’ll find yourself in a serene world where time flows differently from everyday life. At the bottom of the hill, a private beach awaits. [Dining] We use the finest ingredients from Ise-Shima without reservation, offering the best ingredients of the day. [Onsen] All rooms are equipped with open-air baths. Enjoy the renowned waters of Sakakibara Onsen 24 hours a day. The large communal bath "Yumeyu" is also available. [Relaxation] All rooms feature 12-tatami mat Japanese-style rooms with ocean views, newly renovated in July 2019. We recommend an early check-in to fully enjoy your stay at our Property. Experience the "luxury of doing nothing" to your heart's content.

Kinosaki Onsen, with a history of 1300 years since its opening. The willow-lined Otani River flows through the center of the town, accompanied by stone bridges. In the heart of this charming Onsen town lies Nishimuraya Honkan. Passing through the grand traditional gate, you are greeted by the faint aroma of incense. The 34 Rooms face the garden, showcasing the serene beauty of Japanese-style aesthetics. In addition to the private bathrooms in each Room, there are large communal baths and open-air baths, each with unique designs, including the Azumaya-style "Yoshinoyu" nestled in a bamboo grove and the Chinese pavement-style "Fukunoyu." The soft texture of the weak saline Onsen water will wash away your fatigue. The warm hospitality, carrying on 160 years of history and tradition, continues to captivate visitors.

Perched 60 meters above sea level on the heights of Hiraiso Cape, surrounded by Ishikari Bay, you can take in sweeping views of the endless blue sea and sky, with a full panorama of Otaru Bay and downtown Otaru spread out below. Ginrinso, a historic herring mansion and ryotei-style Accommodation with Onsen, is regarded as a representative example of fishery architecture. It was originally built as the residence of a major fishing magnate in Yoichi, once famed at the base of the Shakotan Peninsula as a prosperous herring fishing ground. Its grand yet elegant presence has only grown more dignified over more than 140 years since its founding, and it is now counted among “Hokkaido’s 100 Cultural Properties.” While preserving its traditional exterior and furnishings as faithfully as possible, we have enhanced our modern Facilities to pursue even greater comfort and functionality. In the rear garden overlooking the Sea of Japan, we have newly added an open-air rock bath rich in refined charm; reborn under the name “Hiraiso Onsen,” we begin anew as one of Otaru’s newest tourist attractions.

In Nanto City, Toyama Prefecture (formerly Inami Town), also known as the "Wood Carving Village," a new auberge is born. This luxurious Property, limited to one group per day, offers a tranquil space where time flows quietly. Stay in a spacious Room remodeled from a kimono wholesaler's townhouse, and relax in an Onsen open-air bath with a view of the garden. Toyama's Fish Auberge Toyama Bay, known as the "natural fish tank," provides an abundance of fresh seafood. Enjoy a variety of fresh fish from Toyama, blessed by the sea, prepared with local ingredients in a farm-to-table style. Savor these exquisite dishes at a counter dining area remodeled from a 100-year-old storehouse. This is the ultimate auberge where you can experience the finest flavors.

＼2024 Renovation of Selected Guest Rooms, Deck Terrace, Entrance Building, and Private Baths／ Since ancient times, the port town of Tomo has thrived as a harbor for waiting tides. The wooden main entrance with traditional roof tiles and Bengara red coating is a restored architectural piece from the past. The predecessor of Onfunato Chikutei, Kago Fuji Inn, was a beloved accommodation for many literary figures. We welcome you with an atmosphere rich in history that seems to echo the footsteps of those who walked through different eras.

Kanko Hotel Daimonkaku is an accommodation where you can enjoy the freshest seafood from Genkai-nada, with "Yobuko's Live Squid Sashimi" as its main attraction.The live squid, known for its high transparency and crunchy texture, is a specialty of Yobuko that attracts visitors from across the whole country. In addition to squid, we offer seasonal seafood such as sea bream, abalone, sea urchin, and turban shell in carefully prepared kaiseki cuisine by our head chef.From the separate men’s and women’s panoramic large baths, you can enjoy views of Nago Bay and Yobuko Bridge. At night, the quiet fishing lights create a serene atmosphere, while in the morning you can witness the sunrise over the horizon. An open-air bath is also available for a more relaxing experience.Our rooms include four types: Japanese-style rooms and Japanese-Western style rooms featuring "Japanese-style room with beds" and "Deluxe Rooms," which were renovated in 2023. All rooms are equipped with air purifiers, toilets with bidet functions (washlets), Wi-Fi access, and accommodate between 2 to 6 guests comfortably.We look forward to welcoming you with fresh seafood delicacies, breathtaking views, and heartfelt hospitality.

Seven Rooms with open-air baths. Experience the vast Sea of Japan, feel the breeze, and enjoy sunsets, fishing lights, and starry skies. Indulge in a special space where Tango's nature and leisurely time blend with seasonal cuisine and Kyoto brands.

■ Set amid pristine nature and timeless history, recognized as a UNESCO World Heritage setting. ■ A rich variety of fish landed at the Kii-Nagashima Fishing Port. At our Hotel restaurant—like a small fish market—you can choose the fish for today’s meal yourself. ■ The stone-paved Kumano Kodo, which has carried people’s prayers since ancient times. Our own natural hot spring, “Kihoku Sennen Onsen,” named with the wish that it will endure for a thousand years to come, offers a smooth and soothing bathing experience. These three charms come together to embrace you in a calm moment—like waves gently repeating their rhythm.

Bringing the "scenery of the past" closer to the "scenery of today" We are Seifuso, 4th generation, opening in August 2024 Located along the shores of Japan's largest brackish lake, an area where seawater and freshwater "meet," adjacent to Lake Hamana. A historic accommodation that has welcomed guests since the Edo period, offering abundant seafood delicacies and a unique tranquil sandy beach on Enshu Nada that resonates with sound. Drawing in the indescribable charm of Lake Hamana

Michelin Guide 2017 Miyagi Special Edition 2 stars (Comfortable) and Red (Particularly Attractive) Property! All Rooms offer ocean views, and you can enjoy the sea from various spots within the Property, creating a Facility that allows you to feel close to nature. The 11 guest Rooms each feature unique designs, providing the perfect accommodation for everyone from solo travelers to family vacations. Meals are carefully prepared by our head chef from Kesennuma, using fresh seafood caught in the Sanriku waters where the Kuroshio and Oyashio currents meet, as well as vegetables from our own garden and other locally sourced, high-quality ingredients. Enjoy exclusive dishes that can only be experienced at Hamanasu Marine Pavilion, crafted by our local head chef.

An Accommodation standing right on the vast ocean, with ocean views from every Room. As far as the eye can see, sea and sky create a truly breathtaking panorama. From the large public bath and dining area…from every corner, enjoy time spent with spectacular views. Cuisine features our signature fluffy simmered golden eye snapper, along with an abundance of freshly caught seafood. For Onsen bathing, we offer a variety of Facility options to enjoy a bath-hopping experience, including the large public bath, a dedicated bath building, and private open-air baths. The gender-swapping panoramic open-air bath “Sora” offers an exquisite moment—facing the horizon while surrounded by sea and sky… Ocean-view Rooms include 24 relaxing Japanese-style rooms, 13 Japanese-modern rooms with an Onsen 전망-view bath, and 20 Japanese-modern twin rooms. Sunset, a sky full of stars, sunrise…we’ll take you away from the everyday. Please enjoy a leisurely holiday that feels like “a feast for the heart.”

A luxurious, secluded Accommodation of just 8 detached villas, each featuring a scenic Onsen open-air bath.Designed with privacy in mind, these traditional-style villas face Izu Oshima and offer an exceptional location with endless ocean views. Every villa opens onto a green garden facing the sea and includes a spacious open-air Onsen bath with breathtaking views—an exquisite private retreat. Dinner is served at an atmospheric dining venue overlooking a bamboo grove, featuring creative cuisine made with carefully selected local and seasonal ingredients. Enjoy Izu’s four signature delicacies—spiny lobster, abalone, splendid alfonsino (kinmedai), and Shizuoka-brand Fujiyama Wagyu—along with fresh local seafood and seasonal vegetables.

The expansive beauty of a 50,000-tsubo garden embraced by lush forests. The charm of hot springs with the spirit of nature. Thoughtful hospitality to fulfill your travel desires... Combining 160 years of Nishimuraya's history with the vision of a new era "Japanese Hotel," Nishimuraya Hotel Shogetsutei was born. Please enjoy a serene moment surrounded by the nature of Kinosaki.

[Awarded 1 Michelin Key for Two Consecutive Years, 2024–2025] Fukue Island in the Goto Islands is a remarkable place where prayer and nature exist in harmony—shaped by its history as a port of call for Japanese missions to Tang China and by the enduring faith of Hidden Christians who kept their prayers alive under persecution. Dramatic lava coastlines said to have burst forth from an ogre’s mouth and sweeping panoramas where sky and sea seem to merge invite you into a world of quiet mystery. Embraced by this rich climate and culture, this luxury Hotel was created as a symbol for sharing the allure of the Goto Islands, in an exceptional location adjacent to Saikai National Park. Dining features kaiseki cuisine that showcases the island’s seasonal blessings, beautifully presented course by course. The on-site spa offers treatments infused with the island’s vitality, including Goto camellia, guiding you into the unique serenity and sensibilities of Goto. On Fukue Island—surrounded by pristine seas and abundant nature—enjoy a truly special resort stay that nourishes both body and mind.

We warmly welcome you with heartfelt hospitality in a charming traditional house relocated from Kaga. When visiting the Echizen Coast, please relax and unwind at Ryori Yado Yamazaki.

A fisherman's Property in Shimoda, opened in 2015. Enjoy the fresh delicacies of Izu, caught directly by the owner. During the season, you can participate in an Ise lobster fishing experience. The unique opportunity to enjoy breakfast with Ise lobster you caught yourself is unparalleled.

Nestled in Kasumi, Hyogo Prefecture—blessed with the rich seafood of the Sea of Japan—“Sanpo,” a cuisine-focused Accommodation said to be home to a guardian spirit, invites you to savor Kasumi’s seasonal flavors to your heart’s content. In spring and autumn, enjoy Kasumi crab; in summer, sweet and crystal-clear white squid; in winter, Matsuba crab; and year-round specialties such as nodoguro (blackthroat seaperch) and Tajima beef. Using an abundance of seasonal delicacies from the Sea of Japan, our chefs carefully prepare each dish to bring out the natural taste of every ingredient. Our kaiseki cuisine has earned high praise from many guests. At our Onsen, unwind in gentle waters that are traditionally believed to help with rheumatism and neuralgia, soothing away the fatigue of travel. Surrounded by exceptional cuisine and an Onsen bath, enjoy a luxurious stay that refreshes both body and mind. We are also conveniently located as a base for sightseeing at the Kasumi Coast, Amarube Railway Bridge, and Kinosaki Onsen. Alongside Kasumi’s ever-changing seasonal scenery, experience flavors found only here and heartfelt hospitality that brings true relaxation.

A hidden retreat for adults where you can enjoy fresh seafood and handcrafted cuisine unique to a traditional kappo style. An intimate accommodation with only 8 rooms, offering attentive service and preserving traditional flavors. All guest rooms come with private onsen facilities. For dining in the guest room dining area, it is a separate space divided by a door from your main room, allowing you to enjoy your meal comfortably without moving your belongings. Relax and spend quality time with your loved ones in "your own special space," each uniquely designed for a memorable stay.

Minamikan, with a history of 120 years and visited by many literary figures including Toson Shimazaki, had its grand reopening in May 2007. Blending tradition with a fresh sense of style, all Rooms on the 4th floor are equipped with scenic baths. The Japanese garden overlooking Lake Shinji receives high praise in international publications every year. While enjoying this breathtaking view, savor our exclusive "Minami Family's Traditional Sea Bream Rice" at the new "Garden Tea Room Minami." Additionally, Minamikan is located in the heart of Matsue, allowing you to explore the castle town. For an exquisite moment in the San'in region, we warmly invite you to stay at Minamikan.