Nationwide × Ranking Of Accommodation With Signature Seafood CuisineRecommended Hotel·Ryokan - 145Page Number
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Shunkouen is a Ryokan and restaurant located on the site of the former samurai residence of the Inagawa family, retainers of the Inaba clan, who were lords of Usuki during the Edo period. Experience the rich history of Usuki through its cuisine. Shunkouen welcomes guests from across the whole country who share a love for fugu (pufferfish). Sharing the unchanging deliciousness of fugu and bringing joy to our guests is our greatest motivation. To everyone who has cherished Usuki and fugu so far, and to those who will come to love them in the future, we at Shunkouen are dedicated to providing meals that bring smiles to all.
A beloved accommodation with over 100 years of history, cherished by onsen enthusiasts. Enjoy a private onsen experience in the "Scenic Open-Air Bath," accessible via a mountain train, offering stunning views of Sagami Bay and the cityscape of Ito, with natural hot spring water flowing directly from our own source. Meals are served in your room for both breakfast and dinner. For dinner, savor kaiseki cuisine featuring fresh seafood from the nearby Izu waters and the blessings of abundant nature.
Claim the horizon all to yourself. The Ocean View Twin, Vihara’s new S+ wing, opened in summer 2025. This private retreat is limited to 1–3 adults per room. S+ offers six rooms—Sea, Sky, Sand, Stone, Sun, and Sunset—designed around the “S” concept so you can enjoy a simple & smart stay. Savor seasonal seafood from the Sea of Japan, freshly landed by the owner—a local fisherman. Every room boasts sweeping views of the Sea of Japan. Relax at S+ and enjoy a luxurious moment with the sound of waves as you watch the sunrise or sunset from your bedroom.