Nationwide × Top-Selling Stays in the Last 24 HoursRecommended Hotel·Ryokan for family trips - 56Page Number
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Dai Onsen in Hanamaki—home of Kenji Miyazawa—is an Onsen village with a 1,200-year history, where more than a dozen natural springs bubble up.Nestled midway through Dai Onsen is “Yamayuri no Yado,” a small Accommodation with just 14 Rooms.Our owner is a chef.Captivated by Iwate’s local ingredients, he personally selects wild mountain vegetables and produce nurtured by this land, river fish, and seafood from the Sanriku coast—carefully sourcing each item with his own eyes—and serves every dish handmade to our guests.Our natural dashi is drawn with great care, using several times the usual amount of bonito flakes and Hidaka kelp without hesitation.Seasonal ingredients are slowly grilled over charcoal in the irori hearth.We cherish cuisine that can never be replicated through mass cooking—dishes possible only because we are a small Accommodation.Step through the large wooden gate and you’ll find the entrance noren swaying in the breeze, guiding you into a quiet retreat.After arrival, enjoy a cup of tea while listening to the sounds of the season.A clear stream runs alongside Yamayuri no Yado, pure and transparent as it nurtures countless forms of life.In early spring as the snow melts, its babbling brightens and birdsong echoes through the mountains.As cherry blossoms fade, delicate wildflowers bloom; in early summer, the beautiful calls of kajika frogs resonate through the valley. At night, fireflies dance above the stream to create an enchanting scene.In autumn, vivid foliage colors blanket the mountains like a painting framed by your Room window.In winter, deep snowfall wraps everything in white while flames from the irori hearth and fireplace warm you to your core.And as each season turns, we craft that time’s finest flavors into our Irori Kaiseki course.Gaze at nature, soak in Onsen waters, gather around the irori hearth and savor seasonal tastes.Through this abundant nature and our cuisine alike، Yamayuri no Yado offers you time to truly unwind.
<2024 Exterior & Lobby Lounge Renovation> Set on a refreshing highland with sweeping views of Mt. Asama, the resort offers crisp, clean air you won’t find in central Karuizawa. In a refined and luxurious setting, we create an elevated Karuizawa resort experience. A stay at “Villa The Club Karuizawa” lets you enjoy authentic golf at the adjacent resort course, “Taiheiyo Club Karuizawa Resort,” stay active with nearby hiking trails or horseback riding, and unwind in nature for a truly refreshing escape. You can also explore some of Japan’s leading Onsen areas such as Manza Onsen and Kusatsu Onsen, or enjoy strolling and shopping around Karuizawa. When the day grows quiet, our three Hotel dining venues will enhance your dinner time with carefully crafted cuisine.
In July 2015, the long-established Ryokan Kamogawa-kan in Minamiboso opened the adjacent DOG RYOKAN. The Property features five Rooms, each over 60 square meters. Every Room is equipped with a stylish private garden where your beloved dog can play, and you can enjoy a blissful moment soaking in an Onsen open-air air bubble bath while admiring the view. The name "Dog Sabatory" refers to the semi-outdoor space connecting the garden and the interior. This utility space can be used as an indoor or outdoor dining area to enjoy meals or as a spacious Room for your dog when heading out. Dinner is offered separately from the stay, allowing for a more flexible and carefree experience. You can choose your preferred dinner style as an optional add-on. Here, you will find a new DOG RYOKAN style where you can relax with your beloved dog.
In June 2024, a new guest room has been introduced: the "Onsen Premium Room." Enjoy an exclusive in-room dinner featuring A5-grade Shinshu Premium Beef steak as the main dish. Relax and indulge in the 100% natural flowing "Bijin no Yu" hot spring to your heart's content.





























