A small auberge for enjoying fine cuisine
“cyber chef” in Kisarazu City, Chiba is a small auberge created for guests to savor Italian cuisine at a relaxed pace.
Each season, we feature ingredients from the Boso Peninsula along with the best seasonal produce delivered from The whole country, offering a carefully crafted course served one plate at a time—from appetizers and soup to pasta, fish, meat, and dessert.
After enjoying dinner, head straight to your Room without worrying about the time.
Enjoy a special experience that brings dining and Accommodation together—something you can’t get from a restaurant alone.
The next morning, we will prepare breakfast at a leisurely pace.
Unlike large Hotels or Ryokan, this is an intimate Accommodation where you can feel close to the chef.
Perfect for anniversaries, trips as a couple, or a relaxing getaway with someone special.
We look forward to welcoming you.
