Welcome to Asahiya Ryokan at Yamaga Onsen.
A business Ryokan located in Yamaga Onsen, Kumamoto Prefecture. Both dinner and breakfast are handmade by the proprietress. Each dish is prepared with heartfelt care and has received excellent Reviews. We serve freshly cooked new-season rice every morning. Relax and rejuvenate your mind and body with delicious meals and our Onsen.
| IN | 16:00～20:00 |
|---|---|
| OUT | 10:00 |
| Number of rooms | 11 rooms |
| Pet | Not allowed |
| Your child | Permitted |
Asahiya Ryokan was not significantly affected by the earthquake.
Both the Ryokan and our staff are safe.
Guests with a Reservation, as well as those planning to visit, can feel at ease and proceed with your trip.
We sincerely look forward to welcoming you.
| Card information | Credit card payments not accepted on site. |
|---|---|
| Pets | Not allowed |
| Breakfast | There is no information about breakfast. |
| Your child | You can stay. |
| Room service | Not available |
| Common amenities |
|
| Facilities and Features |
|
| Esthetic Massage | None |
| Fitness gym | None |
| Public Bath |
|
| Spring quality and benefits | Simple alkaline spring Neuralgia relief, skin beautification benefits, and fatigue recovery ※Regarding the notation of "Gensen Kakenagashi" |
| Sauna | None |
| Hot stone spa | None |
| Others | Credit card payments are not accepted on-site. |
| About Hygiene Measures | ■ Staff Measures
Handwashing, gargling, and wearing masks
Regular temperature checks
Customer service with attention to maintaining distance
■ Disinfection Measures
Regular disinfection cleaning of the facility (dining and drinking areas)
Regular disinfection cleaning of shared areas within the facility
Disinfection cleaning of the Room
Disinfection cleaning of Room slippers
■ Ventilation Measures
Regular ventilation of the facility (dining and drinking areas)
Regular ventilation of shared areas within the facility
Ventilation before and after Room use
■ Check-in/Check-out Measures
Guiding and lining up customers with attention to maintaining distance
Installing acrylic panels at the front desk to prevent droplet transmission
Enabling contactless or non-face-to-face procedures
■ Check-in/Check-out Measures
Disinfecting equipment after each use
Adjusting Room occupancy rates to avoid congestion
■ Dining Measures
Innovative serving and delivery methods (e.g., individual servings)
Managing and dispersing crowd levels in dining areas
Providing in-Room dining or private dining options
Restricting entry for customers feeling unwell
■ Bathing Area Measures
Providing disinfectant solutions
Disinfecting cleaning of items in the bathing area
Managing and dispersing crowd levels in the bathing area
■ Requests to Guests
Requesting disinfection upon arrival
Requesting handwashing and gargling
Requesting mask-wearing outside the Room
■ Emergency Preparedness
Preparing emergency response manuals
Regular staff training for emergency response |
The overall facility score is not displayed because the required number of reviews has not been reached.
*Reviews that have been translated from Japanese.*
*Showing only reviews from 一休.com (Japanese) and Yahoo!トラベル.*
15 minutes by car from Ueki IC
Approximately 20 minutes by car from Shin-Tamana Station
About 40 minutes by car from Koshi City
40 minutes by car from Kumamoto Airport
The spring quality and efficacy of the hot spring are as follows. ・Spring quality: Simple alkaline spring ・Spring efficacy: Neuralgia relief, skin beautification benefits, and fatigue recovery
There are the following facilities and features. Hot spring・Free-flowing hot spring・Large public bath・Within a 5-minute walk to the convenience store.
15 minutes by car from Ueki IC Approximately 20 minutes by car from Shin-Tamana Station About 40 minutes by car from Koshi City 40 minutes by car from Kumamoto Airport
・Fee： Free for guests ・Parking space： Length --- Vehicle width --- Vehicle height --- ・Valet Service： Unavailable Large trucks can also be parked.
■ Staff Measures Handwashing, gargling, and wearing masks Regular temperature checks Customer service with attention to maintaining distance ■ Disinfection Measures Regular disinfection cleaning of the facility (dining and drinking areas) Regular disinfection cleaning of shared areas within the facility Disinfection cleaning of the Room Disinfection cleaning of Room slippers ■ Ventilation Measures Regular ventilation of the facility (dining and drinking areas) Regular ventilation of shared areas within the facility Ventilation before and after Room use ■ Check-in/Check-out Measures Guiding and lining up customers with attention to maintaining distance Installing acrylic panels at the front desk to prevent droplet transmission Enabling contactless or non-face-to-face procedures ■ Check-in/Check-out Measures Disinfecting equipment after each use Adjusting Room occupancy rates to avoid congestion ■ Dining Measures Innovative serving and delivery methods (e.g., individual servings) Managing and dispersing crowd levels in dining areas Providing in-Room dining or private dining options Restricting entry for customers feeling unwell ■ Bathing Area Measures Providing disinfectant solutions Disinfecting cleaning of items in the bathing area Managing and dispersing crowd levels in the bathing area ■ Requests to Guests Requesting disinfection upon arrival Requesting handwashing and gargling Requesting mask-wearing outside the Room ■ Emergency Preparedness Preparing emergency response manuals Regular staff training for emergency response
