Teradomari Hokushinkan

【Measures Against COVID-19】 At our Property, we are implementing thorough infection prevention measures such as disinfection, temperature checks, and mask-wearing to prevent the spread of COVID-19. ＜Staff Measures＞ ・Handwashing, gargling, and wearing masks ・Customer service with attention to maintaining distance ・Individual Shuttle Service to avoid groups ＜Disinfection Measures＞ ・Regular disinfection cleaning of the Property (dining and drinking areas) ・Regular disinfection cleaning of shared areas within the Property ・Disinfection cleaning of each Room ＜Ventilation Measures＞ ・Regular ventilation of the Property (dining and drinking areas) ・Regular ventilation of shared areas within the Property ・Ventilation of each Room before and after use ＜Check-in/Check-out Measures＞ ・Guiding and lining up customers with attention to maintaining distance ・Installing acrylic panels at the front desk to prevent droplet transmission ＜Room Measures＞ ・Providing or distributing masks and installing disinfectant ・Disinfecting Room amenities after each use ・Adjusting Room occupancy rates to avoid crowding ＜Dining Measures＞ ・Innovative serving and delivery methods (e.g., individual serving) ・Managing and dispersing crowd levels in dining areas ・Offering in-Room dining or private dining options ・Restricting entry for guests feeling unwell ＜Bathing Area Measures＞ ・Providing disinfectant in bathing areas ・Disinfecting bathing area amenities ・Managing and dispersing crowd levels in bathing areas ＜Requests to Guests＞ ・Requesting disinfection upon arrival ・Requesting handwashing and gargling ・Requesting mask-wearing outside of Rooms ＜Emergency Preparedness＞ ・Establishing a manual for emergency response