Hotel City Field Kagohara

Sainokuni "New Lifestyle" Safety Declaration ~ We declare to adhere to all of the following ~ 1. Thoroughly avoid the Three Cs (Closed spaces, Crowded places, Close-contact settings) ・Ventilation every hour ・Limiting the number of entrants beyond a certain capacity (Guests may be asked to wait outside the Facility) ・Preventing crowding at reception areas, changing rooms, and smoking areas ・Ensuring social distancing 2. Implement infection prevention measures ・Restricting individuals with symptoms such as fever ・Restricting employees with symptoms from coming to work ・Thorough handwashing, hand sanitization, and disinfection of frequently touched surfaces ・Wearing masks ・Minimizing shared items ・Sealing garbage containing nasal discharge or saliva in plastic bags 3. Equip the Facility for safety ・Installing sanitization equipment and thermometers at entrances, etc. ・Shielding face-to-face interaction areas ・Ensuring thorough ventilation and disinfection every hour ・Eliminating shared towels and discontinuing the use of hand dryers 4. Make efforts for reassurance ・Maximizing the use of advance Reservation ・Frequent washing of clothing 5. Prohibit and prevent certain actions ・Intense exercise or loud voices in enclosed spaces ・Serving alcoholic beverages after 10 PM 6. Restrict as much as possible ・Limiting the number of people taking breaks at the same time ・Restricting face-to-face dining and conversations 7. Consider the risk of severe illness ・Providing special consideration for the elderly and those with pre-existing conditions (e.g., setting specific usage times for the elderly) 8. Strive for new working styles ・Telecommuting and online meetings ・Rotational work schedules and staggered commuting [Industry-Specific Declaration] As a business related to products and tourism, we will undertake the following initiatives: 9. Aim to create a Facility where customers can shop with peace of mind (Retail Facility-related) ・Work on limiting the number of people who can enter the Facility at the same time to allow customers to shop comfortably ・Promote the introduction and use of cashless payment methods 10. Aim to create a Facility where customers can dine with peace of mind (Dining Facility-related) ・Ensure thorough cleaning of tables with disinfectants, etc., when customers change seats ・Even after emergency measures are lifted, refrain from providing buffet-style or large-plate meals 11. Work on creating an environment where customers can travel with peace of mind (Travel Industry-related) ・Request customers with confirmed fever at the start of a tour to refrain from participating ・Check and record the infection prevention measures at tour destinations 12. In addition to these initiatives, comply with the infection prevention guidelines for each industry