Kogen no Yado Mizubasho

Measures Against COVID-19 【Staff Measures】 Handwashing, gargling, and wearing masks Regular temperature checks Customer service with awareness of maintaining distance Individual Shuttle Service to avoid group transportation 【Disinfection Measures】 Regular disinfection cleaning of the property (including dining areas) Regular disinfection cleaning of shared areas within the property Disinfection cleaning of guest rooms Disinfection cleaning of guest room slippers 【Ventilation Measures】 Regular ventilation of the property (including dining areas) Regular ventilation of shared areas within the property Ventilation of guest rooms before and after use 【Check-in/Check-out Measures】 Guiding and lining up guests with awareness of maintaining distance Installation of acrylic panels at the front desk to prevent droplet transmission 【Guest Room Measures】 Disinfection cleaning of amenities after each use Adjusting room occupancy rates to avoid crowding 【Dining Measures】 Innovative serving and plating methods (e.g., individual servings) Managing and dispersing crowd levels in dining areas Restricting entry for guests feeling unwell 【Bathing Area Measures】 Placement of disinfectant solutions Disinfection cleaning of items in the bathing area Managing and dispersing crowd levels in the bathing area 【Requests to Guests】 Request to disinfect hands upon arrival Request to wash hands and gargle Request to wear masks outside guest rooms Request for temperature checks at check-in Request to fill out a health questionnaire at check-in 【Emergency Preparedness】 Preparation of an emergency response manual Regular staff training for emergency response