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Enjoy a relaxing time amidst nature.
This is a Business Hotel nestled in the vast nature of Soo City, Kagoshima Prefecture. Please use it to enjoy moments of relaxation away from the busy daily routine. As a hotel situated in nature, its convenience cannot match that of urban hotels, but it is an ideal place to enjoy a leisurely time. We aim to provide a Facility with a homely atmosphere. Please visit us in search of relaxation!
Reviews
Facilities and Services
See All- Accessibility
| IN | 15:00～23:00 |
|---|---|
| OUT | 10:00 |
| Number of rooms | 32 rooms |
| Pet | Not allowed |
| Your child | Permitted |
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- Single
- 13.6㎡
- Capacity 1~2 people
- Single
- 13.6㎡
- Capacity 1~2 people
- Japanese-Western room
- 28㎡
- Capacity 1~4 people
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Introduction of the Accommodation
Basic Information
| Card information | VISA / JCB / AMEX / DINERS |
|---|---|
| Pets | Not allowed |
| Breakfast | There is no information about breakfast. |
| Your child | You can stay. |
| Room service | Not available |
| Common amenities |
|
| Facilities and Features |
|
| Esthetic Massage | None |
| Fitness gym | None |
| Sauna | None |
| Hot stone spa | None |
| Others | PayPay is also available. ※ Check-in before 3 PM is not possible. Thank you for your understanding. |
| About Hygiene Measures | ■ Staff Measures: Regular handwashing, gargling, wearing masks, regular temperature checks, and customer service with social distancing in mind
■ Disinfection Measures: Regular disinfection cleaning of the Property (including dining areas), regular disinfection cleaning of shared areas within the Property, disinfection cleaning of guest rooms, and disinfection cleaning of guest room slippers
■ Ventilation Measures: Regular ventilation of the Property (including dining areas), regular ventilation of shared areas within the Property, and ventilation before and after guest room use
■ Check-in/Check-out Measures: Ensuring social distancing among guests during queuing and guidance, installation of acrylic panels at the front desk to prevent droplet transmission, and enabling contactless or non-face-to-face procedures
■ Guest Room Measures: Disinfection cleaning of amenities after each use
■ Dining Measures: Managing and dispersing crowd levels in dining areas, and restricting entry for guests feeling unwell
■ Bathing Area Measures: Placement of disinfectant solutions, disinfection cleaning of bathhouse amenities, and managing and dispersing crowd levels in the bathhouse
■ Requests to Guests: Requesting hand disinfection upon arrival and temperature checks during check-in
■ Emergency Preparedness: Establishing an emergency response manual and conducting regular staff training for emergency situations |
Reviews
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*Reviews that have been translated from Japanese.*
*Showing only reviews from 一休.com (Japanese) and Yahoo!トラベル.*
Access Information
Kagoshima Prefecture3924-1 Tsukino, Osumi Town, Soo City
TEL：+81-99-482-5552
10 minutes by car from Sō Yagorō Interchange.
- Parking Information
- Fee
- Free for guests
- Parking time
- ---
- Parking space
- No restrictions
- Number of parking spaces
- 20 cars available outdoor
- Valet service
- Unavailable
- Pickup and drop-off information
- Unavailable
Frequently Asked Questions
What kind of facilities and features are available?
There are the following facilities and features. Barrier-free
I would like to know the access information.
10 minutes by car from Sō Yagorō Interchange.
Is parking available?
・Fee： Free for guests ・Parking space： Length --- Vehicle width --- Vehicle height --- ・Number of parking spaces： 20 cars ・Valet Service： Unavailable Reservation.
What kind of hygiene management is being conducted?
■ Staff Measures: Regular handwashing, gargling, wearing masks, regular temperature checks, and customer service with social distancing in mind ■ Disinfection Measures: Regular disinfection cleaning of the Property (including dining areas), regular disinfection cleaning of shared areas within the Property, disinfection cleaning of guest rooms, and disinfection cleaning of guest room slippers ■ Ventilation Measures: Regular ventilation of the Property (including dining areas), regular ventilation of shared areas within the Property, and ventilation before and after guest room use ■ Check-in/Check-out Measures: Ensuring social distancing among guests during queuing and guidance, installation of acrylic panels at the front desk to prevent droplet transmission, and enabling contactless or non-face-to-face procedures ■ Guest Room Measures: Disinfection cleaning of amenities after each use ■ Dining Measures: Managing and dispersing crowd levels in dining areas, and restricting entry for guests feeling unwell ■ Bathing Area Measures: Placement of disinfectant solutions, disinfection cleaning of bathhouse amenities, and managing and dispersing crowd levels in the bathhouse ■ Requests to Guests: Requesting hand disinfection upon arrival and temperature checks during check-in ■ Emergency Preparedness: Establishing an emergency response manual and conducting regular staff training for emergency situations