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- Hotel Tetra Resort Shizuoka Yaizu
Hotel Tetra Resort Shizuoka Yaizu
Shizuoka Prefecture/Yaizu CityPanoramic Views of Mount Fuji and Suruga Bay, Enjoy Fresh Delicacies from the Sea and Mountains
Reviews
Facilities and Services
See All| IN | 15:00~22:00 |
|---|---|
| OUT | 10:00 |
| Number of rooms | 36 rooms |
| Pet | Not allowed |
| Your child | Permitted |
Photo
See AllIntroduction of the Accommodation
Basic Information
| Card information | VISA / MASTER / JCB / AMEX / DINERS / UnionPay |
|---|---|
| Pets | Not allowed |
| Breakfast | 【Breakfast】Restaurant (Buffet) *Please note that a special Japanese set meal may be served depending on circumstances.* |
| Your child | You can stay. |
| Room service | Available for use |
| Common amenities |
|
| Facilities and Features |
|
| Outdoor pool |
|
| Esthetic Massage | None |
| Fitness gym | None |
| Public Bath |
|
| Sauna | None |
| Hot stone spa | None |
| Others | 【Other Accepted Cards】 UC, DC, NICOS, UFJ Card, Rakuten Card |
| About Hygiene Measures | COVID-19 Measures
Staff Measures
- Handwashing, gargling, and wearing masks
- Regular temperature checks
- Customer service with social distancing in mind
- Individual shuttle service to avoid group transport
Sanitization Measures
- Regular disinfection of the facility (including dining areas)
- Regular disinfection of shared areas within the facility
- Disinfection cleaning of guest rooms and slippers
- Use of disposable slippers in guest rooms
Ventilation Measures
- Regular ventilation of the facility (including dining areas)
- Regular ventilation of shared areas within the facility
- Ventilation before and after guest room use
Check-in/Check-out Procedures
- Organized queuing and guidance to maintain distance between guests
Guest Room Measures
- Disinfecting amenities after each use
Dining Arrangements
- Adjusted serving methods (e.g., individual servings)
- Managing crowd levels at venues and promoting dispersion
- Restricting entry for guests feeling unwell
Bathhouse Measures
- Disinfecting bathhouse amenities regularly
Requests for Guests
- Sanitizing hands upon arrival
- Washing hands, gargling, and wearing masks outside guest rooms
- Temperature checks at check-in
Emergency Preparedness
- Established emergency response manual |
Reviews
The overall facility score is not displayed because the required number of reviews has not been reached.
*Reviews that have been translated from Japanese.*
*Showing only reviews from 一休.com (Japanese) and Yahoo!トラベル.*
Access Information
Shizuoka Prefecture1631-5 Tajiri Kita, Yaizu City
TEL:+81-54-624-3308
Approximately 25 minutes by car from Yaizu Station.
- Parking Information
- Fee
- Free for guests
- Parking time
- ---
- Parking space
- No restrictions
- Number of parking spaces
- 50 cars available outdoor
- Valet service
- Unavailable
- Pickup and drop-off information
- Available (Free)Free shuttle service to Yaizu Station: 15:00–18:00, Morning: 8:00–10:00
Advance reservation required (Guests without a reservation may be declined)
For inquiries, please contact us at 054-624-3308
Frequently Asked Questions
What kind of facilities and features are available?
There are the following facilities and features. Large public bath・Outdoor pool・Free shuttle service・Room service
I would like to know the access information.
Approximately 25 minutes by car from Yaizu Station.
Is parking available?
・Fee: Free for guests ・Parking space: Length --- Vehicle width --- Vehicle height --- ・Number of parking spaces: 50 cars ・Valet Service: Unavailable
What kind of hygiene management is being conducted?
COVID-19 Measures Staff Measures - Handwashing, gargling, and wearing masks - Regular temperature checks - Customer service with social distancing in mind - Individual shuttle service to avoid group transport Sanitization Measures - Regular disinfection of the facility (including dining areas) - Regular disinfection of shared areas within the facility - Disinfection cleaning of guest rooms and slippers - Use of disposable slippers in guest rooms Ventilation Measures - Regular ventilation of the facility (including dining areas) - Regular ventilation of shared areas within the facility - Ventilation before and after guest room use Check-in/Check-out Procedures - Organized queuing and guidance to maintain distance between guests Guest Room Measures - Disinfecting amenities after each use Dining Arrangements - Adjusted serving methods (e.g., individual servings) - Managing crowd levels at venues and promoting dispersion - Restricting entry for guests feeling unwell Bathhouse Measures - Disinfecting bathhouse amenities regularly Requests for Guests - Sanitizing hands upon arrival - Washing hands, gargling, and wearing masks outside guest rooms - Temperature checks at check-in Emergency Preparedness - Established emergency response manual
Find by tourist destination
- Mount Akihayama
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- Shizuoka City Nihondaira Zoo
- Ishigaki Strawberry Picking - Harunoen Farm
- Warm Forest
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