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About 1 hour from each interchange, improve your well-being with our chloride hot spring.
Reviews
Facilities and Services
See All- Hot spring
- Accessibility
| IN | 15:00～24:00 |
|---|---|
| OUT | 10:00 |
| Number of rooms | 22 rooms |
| Pet | Not allowed |
| Your child | Permitted |
Photo
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![[Nearby] Hakuba Happo Pond](https://www.img-ikyu.com/contents/common/image/acc7/00904527/0/org/14231708.jpg?auto=compress,format&lossless=0&fit=crop&w=200&h=200&q=30)
- Twin
- 1㎡
- Capacity 1~2 people
- Japanese-style Room
- Capacity 1~5 people
- Japanese-style Room
- Capacity 1~5 people
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Introduction of the Accommodation
Basic Information
| Card information | VISA / MASTER / JCB |
|---|---|
| Pets | Not allowed |
| Breakfast | Dining location: [Breakfast] Dining hall |
| Your child | You can stay. • Children: Yukata robes for toddlers, slippers for toddlers
• Children’s meals: Available from the kids’ menu |
| Room service | Not available |
| Common amenities |
|
| Facilities and Features |
|
| Esthetic Massage | None |
| Fitness gym | None |
| Public Bath |
|
| Spring quality and benefits | Chloride Spring Neuralgia, muscle pain, joint pain, frozen shoulder, motor paralysis, joint stiffness, bruises, sprains, chronic digestive disorders, hemorrhoids, sensitivity to cold, recovery after illness, fatigue recovery, health promotion, cuts and wounds (including minor cuts), burns (including minor burns), chronic skin conditions, frail children (including those with weak constitution), and chronic gynecological conditions. |
| Sauna | None |
| Hot stone spa | None |
| Others | Other accepted cards: DC *Please note that some services (e.g., lift tickets) may not be eligible for card payment.* |
| About Hygiene Measures | [COVID-19 Infection Prevention Measures]
|
Reviews
The overall facility score is not displayed because the required number of reviews has not been reached.
*Reviews that have been translated from Japanese.*
*Showing only reviews from 一休.com (Japanese) and Yahoo!トラベル.*
Access Information
Nagano Prefecture254 Chikuniotsu, Otari-mura, Kitaazumi-gun
TEL：+81-261-83-2109
70 minutes from Toyoshina I.C.
70 minutes from Nagano I.C.
50 minutes from Itoigawa I.C.
0 minutes on foot from Matsuzawa bus stop (bus to Tsugaike Kogen via Ochikura from JR Hakuba Station)
- Parking Information
- Fee
- Free for guests
- Parking time
- ---
- Parking space
- No restrictions
- Number of parking spaces
- 80 cars available outdoor
- Valet service
- Unavailable
Other restrictions: During winter, parking spaces are limited. If you are arriving by bus, please check in advance.
- Pickup and drop-off information
- Unavailable
Frequently Asked Questions
What kind of facilities and features are available?
There are the following facilities and features. Hot spring・Large public bath・Barrier-free
I would like to know the access information.
70 minutes from Toyoshina I.C. 70 minutes from Nagano I.C. 50 minutes from Itoigawa I.C. 0 minutes on foot from Matsuzawa bus stop (bus to Tsugaike Kogen via Ochikura from JR Hakuba Station)
Is parking available?
・Fee： Free for guests ・Parking space： Length --- Vehicle width --- Vehicle height --- ・Number of parking spaces： 80 cars ・Valet Service： Unavailable Outdoor parking (Reservation required): 80 cars, 5 buses Other restrictions: During winter, parking spaces are limited. If you are arriving by bus, please check in advance.
Is an internet connection available?
Connection is possible. ・Wi-Fi is available. For more details, please refer to the room and plan information.
What kind of hygiene management is being conducted?
[COVID-19 Infection Prevention Measures]
- Handwashing, gargling, and wearing masks - Regular temperature checks for staff - Customer service with attention to maintaining distance from guests - Individual Shuttle Service provided to avoid group transport - Regular disinfection cleaning of the facility (dining and beverage areas) - Regular disinfection cleaning of shared areas within the facility - Disinfection cleaning of guest rooms - Disinfection cleaning of in-room slippers - Regular ventilation of the facility (dining and beverage areas) - Regular ventilation of shared areas within the facility - Ventilation before and after guest room use - Line management and guidance with attention to distancing between guests - Splash prevention at the front desk, including acrylic partitions - Hand sanitizer provided - Amenities disinfected each time they are used/prepared for guests - Occupancy adjusted to avoid crowding - Modified serving methods (e.g., individual plating/serving) - Monitoring and dispersing crowd levels in dining venues/areas/schedules as needed? Wait. We'll keep concise. Oops must output translation only; no extra. Let's craft final clean.